Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JOLO 2015	Experimental Beer	28 Litres	1.072	1.017	7.31	46.34	36.05 °L	796	0
Author: Trollbekken Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2015 1:56 PM Notes: Juleøl med JULESTEMNING, smak og aroma. God fylde men ikkje for mørk. Balansert sødme. Fem pakkar gjær?
Buffalo Spruce	Winter Seasonal Beer	5 Gallons	1.061	1.016	5.92	20.69	48.22 °L	796	0
Author: supernaturalguy Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 3:55 PM Notes:
Norwegian X-Mas Ale	Winter Seasonal Beer	5.5 Gallons	1.095	1.027	8.94	53.16	30.65 °L	796	0
Author: Dennis F Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 10/8/2021 4:39 PM Notes:
Milkshake IPA	Specialty IPA: New England IPA	5 Gallons	1.05	1.019	4.1	48.01	3.4 °L	796	4
Author: Beerhauser Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2019 11:23 PM Notes: Shredded coconut toasted @ 350F until golden brown. Vanilla beans soaked in rum 7 days.
SCUBA Barrel Aged RIS	Wood-Aged Beer	5.5 Gallons	1.107	1.024	10.81	67.15	50 °L	796	0
Author: Schwizel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 4:15 PM Notes: This is a S.C.U.B.A. Homebrew Club colab recipe and is intended to be barrel aged. 2.5 liter starter should get 470 billion cells with fresh yeast.
Little Nipper	Specialty IPA: New England IPA	210 Litres	1.045	1.014	4.1	13.2	4.73 °L	796	0
Author: Mumbles Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 11:44 AM Notes: Very little grain absorption Customised attenuation down to 70% as final gravity just 1.014 This could be because of
# 63 Horny Horningdal Hazy DIPA	Specialty IPA: New England IPA	20 Litres	1.083	1.023	7.94	37	8.51 °L	796	0
Author: RockHopper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 12/12/2020 2:09 PM Notes: Mash time is 1,5 hour. Flaked oats are added after 30 min.
Saltfields Rice Lager	No Profile Selected	465 Gallons	1.042	1.006	4.71	17.59	2.3 °L	795	0
Author: Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: 2.1212 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 3:20 AM Notes:
Wedding Hefe II	No Profile Selected	5 Gallons	1.058	1.015	5.73	16.54	4.38 °L	795	0
Author: Paul Miller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2012 2:26 AM Notes:
Blonde V1	Blonde Ale	51 Litres	11.411	2.253	4.92	19.33	4.18 °L	795	0
Author: JackMcCormish Boil Size: 60 Litres Boil Time: 75 Boil Gravity: 9.8 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2022 1:56 AM Notes:
Honey Beer	Kölsch	2400 Litres	1.045	1.011	4.49	20.87	4.38 °L	795	0
Author: Thiago Mocelin Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 92 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 5:50 AM Notes:
Pilsen	German Pilsner (Pils)	700 Litres	1.036	1.006	3.92	2.16	3.24 °L	795	0
Author: Esquina Dignidad Boil Size: 706.2 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 12:57 PM Notes:
Feijoa And Kiwi Sour	No Profile Selected	25 Litres	1.048	1.008	5.21	13.23	3.72 °L	795	1
Author: Wormsmoth Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 1:35 AM Notes:
Honey Pale Ale	No Profile Selected	17 Gallons	1.044	1.012	4.2	56.31	3.46 °L	795	0
Author: Cold Springs Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 9:27 PM Notes:
Hoppy Summer III(a)	American Pale Ale	10 Litres	1.051	1.009	5.55	30.17	4.01 °L	795	0
Author: Drake Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 11:38 AM Notes:
American Born Confused Desi	American Pale Ale	5 Gallons	1.052	1.011	5.47	32.68	5.12 °L	795	0
Author: Jerda Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: Bottle - Corn Sugar Priming Amount: 3.3oz Creation Date: 6/26/2017 1:38 PM Notes:
Erleichtern Sie Oben Pilsner	German Pilsner (Pils)	5 Gallons	1.051	1.01	5.45	27.68	4.73 °L	795	0
Author: db Brewer and Wine Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 10:30 PM Notes:
AG#2	Northern English Brown	23 Litres	1.055	1.014	5.37	22.7	17.18 °L	795	3
Author: big_al Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2016 12:43 PM Notes:
Pils 32l	German Pilsner (Pils)	32 Litres	1.047	1.008	5.14	33.95	3.14 °L	795	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2015 7:55 PM Notes: http://www.brewersfriend.com/homebrew/recipe/view/204363/andrimne-pilsner http://www.brewersfriend.com/homebrew/recipe/view/210059/andrimne-pilsner-variant Prilagodjeno.
Antipodean Pale Ale	American Pale Ale	24 Litres	1.053	1.011	5.51	43.4	5.17 °L	795	1
Author: Mordramelch Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sugar Priming Amount: 7g/l Creation Date: 9/7/2015 9:27 PM Notes:
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