Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kirkenbock Doppelbock	Doppelbock	5.5 Gallons	1.088	1.02	8.96	25.85	17.91 °L	744	0
Author: Samwhois75 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 4:05 PM Notes:
My Imperial Chocolate-Milk Stout 10.8L	Imperial Stout	10.7 Litres	1.088	1.016	9.44	91.28	46.19 °L	744	0
Author: j0s3ph Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 9:37 PM Notes:
Kara's Strawberry Ale	American Pale Ale	5 Gallons	1.076	1.013	8.27	7.53	4.15 °L	744	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 12:32 AM Notes:
Peanut Butter Stout	Imperial Stout	6 Gallons	1.107	1.032	9.84	47.52	45.37 °L	744	1
Author: Tmurph6 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 7/2/2022 9:03 PM Notes: 2 lb Peanut Butter Cups in Whirlpool.
Maharaja Clone	American IPA	5.5 Gallons	1.092	1.023	9.09	80.11	13.6 °L	744	0
Author: Mufasa's Brewing Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 5:44 PM Notes:
Cherry Melomel (Viking's Blood)	Other Fruit Melomel	1 Gallons	1.168	1.065	13.5	0	6.2 °L	744	0
Author: Boil Size: 1.31 Gallons Boil Time: 5 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 4:36 AM Notes:
Dragon's Club Ale	English Barleywine	5 Gallons	1.085	1.025	8.57	59.55	16.8 °L	744	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Molasses Priming Amount: 5.2 oz Creation Date: 5/28/2021 4:29 AM Notes:
Beam Me Up Scotty	Strong Scotch Ale	6 Gallons	1.124	1.036	11.53	26.26	17.68 °L	744	0
Author: ThreeBlindMice Boil Size: 8.4 Gallons Boil Time: 90 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 4:26 AM Notes:
Experiment #12 December 2022 - Stout	No Profile Selected	6 Litres	1.112	1.044	8.96	51.84	40.31 °L	744	0
Author: hwh Boil Size: 7.9 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 21.4 g Creation Date: 3/29/2021 10:18 PM Notes:
Three Boats - Imperial Stout (GF)	Imperial Stout	5 Gallons	1.092	1.015	10.11	69.2	50 °L	744	0
Author: GF Brews Boil Size: 6 Gallons Boil Time: 180 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: Keg with 12.54 PSI Creation Date: 7/5/2020 6:51 AM Notes:
Double IPA Invader Sim	Imperial IPA	5.5 Gallons	1.086	1.021	8.57	100.2	10.36 °L	744	0
Author: Salsabear Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2015 6:04 PM Notes:
TUTZ NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.02	7.96	30.03	7.17 °L	744	1
Author: Tutz Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 8:01 PM Notes:
BrewDog - Cocoa Psycho	Russian Imperial Stout	20 Litres	1.098	1.012	10	85	15.25 °L	744	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2012 12:00 AM Notes: First Brewed 11/2012 Vanilla pods and toasted oak chips add a rounded character to this massive Russian Imperial Stout, brewed with a hefty malt bill, cacao nibs and coffee beans. Dark malts combine with Cascade to add a punchy bitterness, strong enough to offset the big chocolate sweetness. Put coffee beans and cocoa nibs in a cheese cloth and dip in wort like a tea bag. Do multiple small additions for short lengths of time – the longer you leave them in the more heavy oils will be extracted. https://www.brewdog.com/beers/diy-dog
Christmas 2018	Russian Imperial Stout	4 Gallons	1.096	1.023	9.62	88.53	42.16 °L	744	0
Author: danielhurlbut227@gmail.com Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 4:20 AM Notes: Actual yeast used is WLP195 FrankenBlend
Arrogant Bastard Clone	American Strong Ale	5.5 Gallons	1.085	1.016	9.04	73.18	13.13 °L	744	2
Author: Daverodz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2017 4:17 PM Notes:
Terry's Stygian Imperial Stout	Imperial Stout	5.25 Gallons	1.087	1.024	8.3	66.21	44.01 °L	744	0
Author: mehandke Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: Bottle, Corn Sugar Priming Amount: 212 g Creation Date: 6/3/2017 8:46 PM Notes:
Belgian Golden	Belgian Golden Strong Ale	10 Gallons	1.08	1.019	8.08	34.9	5.41 °L	744	0
Author: Allan Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 5:06 PM Notes:
Jump'n Jack Ipa	American Light Lager	12 Gallons	1.09	1.022	8.83	0	6.14 °L	744	0
Author: Brew Lab Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2016 8:56 PM Notes:
RUSSIAN IMPERIAL STOUT	Russian Imperial Stout	5 Gallons	1.087	1.021	8.75	63.23	39.85 °L	744	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2015 9:00 PM Notes:
Benson Saison	Saison	5.5 Gallons	1.069	1.006	8.25	23.11	8.13 °L	744	0
Author: benson.bryan@gmail.com Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2015 10:20 PM Notes: Added 1/2 tsp each Coriander and Grains of Paradise at 15 min. SG was 1.069 FG at 1.006 after 14 days approx abv of 8.27%
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