Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CITRA SAAZ PILSNER ALE	German Pilsner (Pils)	24 Litres	1.052	1.009	5.64	27.67	4.65 °L	815	0
Author: Ion Aristizabal Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 137.7 g Creation Date: 4/11/2020 8:42 AM Notes:
Coconut Porter	Robust Porter	76 Gallons	13.95	3.385	5.86	37.37	29.31 °L	815	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 4:42 PM Notes:
Wicked Honkr (Irish) Red	Irish Red Ale	5 Gallons	1.05	1.009	5.4	38.89	23 °L	815	1
Author: Airborneguy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 1:45 AM Notes: Based off of Raging Irish Red Ale, link below.
Farming Man 2022	German Pilsner (Pils)	713 Gallons	11.978	3.208	4.69	26.59	2.61 °L	815	0
Author: ILFCB Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 6:45 PM Notes:
New Honey Wheat 2022	American Wheat or Rye Beer	13 Gallons	1.051	1.013	5.01	31.93	6.73 °L	815	0
Author: Samwhois75 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2022 7:33 PM Notes: 28gr bitter orange peel at 5 minutes X5 gallons with Wyeast London Ale III recultured dry hopped with 1oz cry Amarillo, Citra and Nelson Sauvin
Kolsch	Kölsch	15 Gallons	1.052	1.013	5.12	28.28	3.58 °L	815	0
Author: Skoldsie Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 4:12 PM Notes:
Mi Primera Bebe	American Pale Ale	300 Litres	1.047	1.012	4.65	30.07	7.03 °L	815	0
Author: David Castillo Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 1:44 AM Notes:
Saturday Morning Cartoons Cream Ale	Cream Ale	5.5 Gallons	1.052	1.012	5.35	17.95	5.94 °L	815	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 3:13 AM Notes:
Mexican Lager	Light American Lager	11 Gallons	1.046	1.007	5.07	19.06	4.02 °L	815	1
Author: Stevenjay1576 Boil Size: 12.81 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2021 2:20 AM Notes:
BREWPUB Barrel Age Wee Heavy	Strong Scotch Ale	120 Gallons	22.817	6.055	9.42	28.26	31.82 °L	815	0
Author: Boil Size: 130 Gallons Boil Time: 70 Boil Gravity: 21.2 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 6:52 PM Notes:
Red Ale Skyller	California Common Beer	8 Litres	1.04	1.01	3.94	55.34	16.71 °L	815	1
Author: jesperp85 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2015 9:51 PM Notes: single infusion mash at 69, medium thick mash, w recirculation Chocalate rye is cafe malt flaked wheat is roasted flaked wheat Bittering is hercules the rest is a hop blend of whatever aroma hops. whirlpool for 15 min, then run through a hopback aroma hops 21012015: 3 g saaz 3 g amarillo 6 g chinook 20 g Hallertau blanc Aroma hops 05022015 15 g Chinook 15 g hallertau blanc 20 g hercules ferment at 21 deg celcius with conan
Copper Country Bock	Traditional Bock	4.75 Gallons	1.067	1.015	6.77	26.3	8.9 °L	815	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 4/8/2020 6:41 PM Notes: OG 1.063. A bit low. Brewhouse efficiency must be closer to 60-65%. Utilized 70 % on this brew. Typically 60% (?) seems most accurate. Wyeast pack didn't puff up as anticipated. Had a slight smell. Pitched at ~66F. Brewed on 2/12/25.
1st Marzen	Oktoberfest/Märzen	5 Gallons	1.058	1.014	5.7	20.22	12 °L	815	0
Author: Duke Lazzer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 7:40 PM Notes:
John's Folly 5gal	American Brown Ale	5.5 Gallons	1.057	1.016	5.38	31.18	26.01 °L	815	1
Author: duncan.luke Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2016 10:50 PM Notes: no hazlenut...this is the diluting batch. Bring foil as dead space will be higher
Cachanilla Lager	Classic American Pilsner	5.5 Gallons	1.035	1.009	3.43	17.19	4.77 °L	815	0
Author: Arturo Aguilar Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2016 4:04 PM Notes:
Columbus Pale Ale	American Pale Ale	11 Gallons	1.063	1.016	6.09	44.05	6.29 °L	815	0
Author: rolmdl@yahoo.com Boil Size: 12.85 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 81 Mash Thickness: 1.51 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2015 5:37 PM Notes:
Hell No	Munich Helles	20 Litres	1.05	1.008	5.39	18.52	4.45 °L	815	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2015 3:24 PM Notes:
Aotea Pilsner	Bohemian Pilsener	25 Litres	1.053	1.008	5.85	48.95	3.39 °L	815	0
Author: Hags Boil Size: 37 Litres Boil Time: 80 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2015 1:23 PM Notes: Using Pacifica Hop Extract as the bittering at 80 mins. I have 2 siringes, each having 3.3 aau's. So a 6.6 aau together. 2 aau's higher than the recipe calls for at the T-90 minute. The ibu total bill is out because there is no hop extract calculator. Totalhop bill will be around 49 -50 ibu, well at least that is what the recipe calls for!!
Pale Ale Citra	American Pale Ale	21 Litres	1.046	1.012	4.63	57.37	10.2 °L	815	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2015 7:48 PM Notes:
Youngstown Blonde Ale	American Pale Ale	5 Gallons	1.052	1.009	5.71	32.52	6.83 °L	815	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 6:34 PM Notes:
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