Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Specialty IPA	American IPA	200 Litres	1.056	1.011	5.95	60.48	10.47 °L	826	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2016 6:23 AM Notes:
Blueberry Blonde Ale	Fruit Beer	5 Gallons	1.049	1.009	5.2	21.47	3.26 °L	826	0
Author: cphilli Boil Size: 7.41 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 6:01 PM Notes:
Hefe	Weissbier	3.25 Gallons	1.053	1.009	5.68	15.75	7.64 °L	826	0
Author: franky03 Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 4/21/2021 8:01 PM Notes:
Mandarina Kolsch	Kölsch	14.5 Litres	1.04	1.007	4.29	25.84	3.56 °L	826	0
Author: Ramez Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 3/31/2019 10:50 AM Notes:
Tangerine Pilsner	German Pils	28 Litres	1.052	1.015	5.01	32.08	3.19 °L	826	0
Author: Gmarg Boil Size: 38 Litres Boil Time: 120 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 5:58 PM Notes:
Dark High	International Pale Lager	21 Litres	1.119	1	15.61	28.24	11.67 °L	826	0
Author: Pinote High Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: 0.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 2:35 PM Notes:
Kölsch III (67)	Kölsch	6.5 Gallons	1.052	1.01	5.53	32.21	2.95 °L	826	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2017 4:25 AM Notes:
Dumle WIne	English Barleywine	12 Litres	1.136	1.028	14.13	47.74	12.23 °L	826	0
Author: AckwellP Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2017 7:19 AM Notes: The sugar is actually the sugar content in the dumle candy
XX Clone	International Amber Lager	5 Gallons	1.024	1.006	2.39	33.14	26.73 °L	826	0
Author: chiminazo Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 4:48 PM Notes:
Paulaner Weiss Ale	American Light Lager	5 Gallons	1.041	1.01	4.02	18.33	50 °L	826	0
Author: Iguana Joe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 7:58 PM Notes:
Kentucky Common 5gal	Specialty Beer	5 Gallons	1.045	1.013	4.27	27.58	10.48 °L	826	0
Author: Kruk Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2015 12:49 PM Notes:
RUBY 12bbl	American Light Lager	2000 Litres	1.045	1.011	4.45	39.24	15.65 °L	826	0
Author: Craigbrewer Boil Size: 1985.6 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2016 3:31 PM Notes:
Pilsner (2016)	Czech Premium Pale Lager	5.5 Gallons	1.049	1.012	4.91	52.37	4.03 °L	826	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2016 1:07 AM Notes:
Saison Francoise	Saison	5.5 Gallons	1.05	1.01	5.25	27.37	7.02 °L	826	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2016 8:15 PM Notes:
NZ Saison	Belgian Specialty Ale	5.5 Gallons	1.064	1.008	7.36	24.84	4.13 °L	826	0
Author: Jon B Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2016 12:37 AM Notes: 2 Vials of Brett C in starter
Betinho - Dunkel	Munich Dunkel	100 Litres	1.049	1.008	5.34	23.98	22.03 °L	826	0
Author: Jandira Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2016 7:19 PM Notes:
Gruit	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.085	1.023	8.11	7.45	19.4 °L	826	0
Author: Jameswoody Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 3:52 PM Notes:
Smoked Chinkoo	American IPA	11.35 Litres	1.062	1.015	6.25	49.41	7.95 °L	826	1
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 3:13 AM Notes:
Island Farm Double IPA	Imperial IPA	275 Gallons	1.081	1.015	8.6	91.86	7.01 °L	826	0
Author: MonheganBrewing Boil Size: 285 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 2:47 PM Notes:
Gustavs Studentöl Saison	Saison	24 Litres	1.049	1.009	5.25	31.03	5.41 °L	826	0
Author: Janne Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2015 6:37 PM Notes:
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