Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spring Belgian Ale	Belgian Blond Ale	5.5 Gallons	1.064	1.014	6.45	29.35	6.91 °L	715	0
Author: W.B. Hankins Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 58 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 40.27 psi Creation Date: 2/9/2019 3:51 AM Notes:
Train Wreck Coffee Lager AG	Mixed-Style Beer	5.5 Gallons	1.052	1.016	4.78	27.51	35.21 °L	715	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 1:18 AM Notes: 4 oz (1 cup) of trainwreck coffee roughly ground (don't grind as long as your normal coffee) to 2 cups of water overnight in the refrigerator. Strain the grounds through a coffee filter and add the liquid to your secondary fermenter. Variations include increasing the amount of coffee grounds and adding vanilla bean or cocoa nibs.
Raw Hazy IPA SMaSH	American IPA	22 Litres	1.063	1.012	6.61	39.95	5.56 °L	715	0
Author: Flysparge Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 1:18 AM Notes:
Belgingur	Saison	50 Litres	14.432	1.401	6.99	19.09	9.56 °L	715	1
Author: Bjarni Kristófer Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 9:32 AM Notes: Ætluðum að nota bara Mosaic humla (30g) en það voru til opnir af Magnum og Mosaic sem við ákváðum að klára.
Blue Moon Milkshake IPA	Specialty IPA: New England IPA	35 Gallons	1.097	1.023	9.73	2.14	8.59 °L	715	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 9:18 PM Notes:
Spider Branch	Sahti	30 Litres	1.074	1.019	7.19	5.2	5.55 °L	715	0
Author: najkasneje Boil Size: 32 Litres Boil Time: 15 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 0.27 bar Creation Date: 3/31/2019 7:35 AM Notes:
Wheat Child Of Mine	Witbier	35 Litres	1.044	1.005	5.08	14.18	3.4 °L	715	0
Author: Beer Barons Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2016 10:29 AM Notes:
Kombucha Ale	Experimental Beer	10 Gallons	1.037	1.007	4.01	11.36	3.24 °L	715	0
Author: MStark Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 2:40 AM Notes:
Tasty Cool	Specialty IPA: Black IPA	140 Litres	1.051	1.01	5.43	53.38	27.31 °L	715	0
Author: Le 30 ème Degré Boil Size: 148 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 4:53 PM Notes:
Happy Hare	Double IPA	35 Litres	1.079	1.013	8.6	60.09	8.43 °L	715	0
Author: All mashed up Boil Size: 42 Litres Boil Time: 80 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 1:24 PM Notes:
Kettle Sour 1 - Raw Wheat	Berliner Weisse	16 Litres	1.046	1.008	4.98	5.13	4.91 °L	715	1
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2017 12:17 AM Notes: wheat is un malted/raw 5 x IBS Support tablets
Belgian Witbier	Witbier	31.5 Gallons	1.045	1.011	4.41	32.88	2.99 °L	715	0
Author: Leinaala Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 6:21 PM Notes:
Pappa´s IPA	American IPA	50 Litres	1.072	1.014	7.64	98.09	9.46 °L	715	1
Author: Stoat Road Brewery Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2017 9:02 AM Notes:
Trippel	Belgian Tripel	99 Gallons	1.081	1.014	8.77	25.46	5.4 °L	715	0
Author: Pilot Boil Size: 120 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 81 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2017 1:16 AM Notes:
Bate Blago IPA	American IPA	19 Litres	1.028	1.007	2.78	217.85	5.08 °L	715	0
Author: blagoycho Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2017 9:12 PM Notes:
Sahti	No Profile Selected	20.4 Litres	1.092	1.023	9.92	0	17.51 °L	714	0
Author: Kaarlo Boil Size: 22 Litres Boil Time: 40 Boil Gravity: 1.085 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 2:58 PM Notes:
16% Slush Base (500 In Kettle, 200 In Fv)	No Profile Selected	300 Gallons	25.359	-0.003	14.09	0	0 °L	714	0
Author: Jemassey9 Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: 25.4 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 1:58 AM Notes:
CaVu 2	Blonde Ale	11 Gallons	1.053	1.009	5.75	24.58	3.46 °L	714	0
Author: RDC4687 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 7:35 PM Notes:
Saison	No Profile Selected	20 Litres	1.05	1.012	4.99	7.69	4.83 °L	714	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 10:26 AM Notes:
Pilsner	German Pilsner (Pils)	26 Litres	1.045	1.007	5.05	25.97	4.07 °L	714	0
Author: João Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2016 2:10 PM Notes:
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