Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dirty Gorilla Coffee Blonde	Blonde Ale	5.5 Gallons	1.05	1.011	5.11	21.35	3.48 °L	877	1
Author: jgomez38 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 9:35 PM Notes:
Golden Ale (COMADREJA CHIMUELA)	Blonde Ale	66 Litres	1.05	1.009	5.35	19.79	5.54 °L	877	0
Author: Locoporlabirra Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 11:57 PM Notes:
Red Rye Ale	Irish Red Ale	23 Litres	1.042	1.011	4.17	23.72	11 °L	877	0
Author: jpkennedy366@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2022 10:41 PM Notes:
Amberwine	English Barleywine	5.5 Gallons	1.103	1.026	10.14	37.96	15.83 °L	877	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2022 10:26 PM Notes:
Weeeeee Heavy	Wee Heavy	3 Gallons	1.096	1.02	10.05	29.4	24.97 °L	877	0
Author: chewyheel Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2021 6:51 PM Notes: Brew day went great, hit all my numbers. Came in just below 3 gallons so I added 1 quart of water, brought OG down to 1.090. FG 1.012 for an ABV of 10%.
Imperial Scotch Ale	Scottish Heavy	6.5 Gallons	1.076	1.019	7.55	26.24	15.04 °L	877	0
Author: Barry Preuett Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 7:39 PM Notes: Beer will be aged in a 2nd use Rye Whiskey Barrel for 6 months.
Flying Rock Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.87	56.08	8.53 °L	877	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/10/2019 3:22 PM Notes:
Simple Cascade Smash	American Pale Ale	25 Litres	1.039	1.007	4.14	45.9	2.95 °L	877	0
Author: CitraAvenue Boil Size: 34.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 5:28 PM Notes:
Josh's APA	American Pale Ale	10 Gallons	1.05	1.009	5.29	48.55	9.41 °L	877	0
Author: Conanicut Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 3:51 PM Notes:
Dark Mild	Dark Mild	6 Gallons	1.037	1.009	3.76	17.64	17.14 °L	877	0
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 71 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 10:03 AM Notes:
Golden	British Golden Ale	40 Litres	1.054	1.011	5.7	29.25	5.03 °L	877	0
Author: peter summer Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2016 8:51 PM Notes:
American Pale Ale #05	American Pale Ale	19 Litres	1.046	1.008	4.97	29.25	4.53 °L	877	1
Author: JohnV13 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 7:39 AM Notes:
IUPA	American Pale Ale	40 Litres	1.051	1.014	4.76	34.01	12.26 °L	877	2
Author: cervejeiro_dos_bao Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 265.4 g Creation Date: 8/29/2017 7:27 PM Notes:
50. Half Century Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.012	5.24	49.94	9.49 °L	877	1
Author: Steven.bofferding@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 11:27 AM Notes:
Polski Cascade	American Pale Ale	25 Litres	12.763	2.62	5.43	67.12	5.71 °L	877	0
Author: Gandi Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 5:15 PM Notes:
Wobbly Pot Pale Ale	American Pale Ale	22 Litres	1.048	1.01	4.92	44.87	4.91 °L	877	0
Author: Pat Finn Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Force carb Priming Amount: N/A Creation Date: 3/19/2017 11:43 AM Notes:
4. Gaetan And Flavie	American Pale Ale	30 Litres	1.051	1.009	5.61	16.32	6.43 °L	877	0
Author: ressurectures Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2017 9:44 AM Notes: Used TAP WATER og 1,059 fg 1,018 1 bucket with 15 g saaz 9 g Styrian golding
EKG ESB	Best Bitter	11 Litres	1.052	1.013	5.1	39.31	14.78 °L	877	1
Author: Timox Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 5:22 PM Notes: U0 v73 0 68.5 15 70 30 69 45 69 60 68.5 75 67 90 66.5 OG 1.052 FG 1.016
V For Vienna	American Pale Ale	20.8 Litres	1.058	1.014	5.78	34.95	7.05 °L	877	3
Author: Bold Brews Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2016 10:05 PM Notes:
Cheburashka	English Barleywine	18 Litres	1.091	1.016	9.82	93.4	16.79 °L	877	1
Author: Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2016 9:10 PM Notes:
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