Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Baby Amber	American Amber Ale	3 Gallons	1.062	1.012	6.6	39.95	19.1 °L	971	0
Author: AleWifeInc. Boil Size: 4.475 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2017 6:41 PM Notes: 3 Gallons at Strike 1 Gallon to Sparge 4 Gallons at Boil 3 Gallons into the Fermenter
Truleigh 7	Specialty IPA: New England IPA	8 Litres	1.064	1.013	6.61	34.52	4.91 °L	971	0
Author: Polar Beer Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 3/18/2025 7:54 AM Notes:
Base Stout Medium	American Stout	15.5 Gallons	16.414	4.369	6.57	17.38	32.85 °L	971	0
Author: COOPaleworks Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 6:10 PM Notes:
Black Betty Stout	American Stout	20 Litres	1.064	1.015	6.37	36.56	50 °L	971	0
Author: Lowey Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2022 5:23 AM Notes:
West Coast Galaxy IPA	American IPA	23.2 Litres	1.062	1.012	6.58	62.73	7.26 °L	971	1
Author: biravatar Boil Size: 29.35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 123.9 g Creation Date: 12/30/2021 12:47 PM Notes: Day 0 - 18C Day 6 - 21C Day 9 - Dry hop Day 11 - 15C Day 12 - 9C Day 13 - 3C - Gelatine (0,2x23=4,6g) Day 14 - Bottle -------------------------------------------------------- 3rd place in IPA category at TUBIKOK Turkish Homebrew Competition (2022) Istanbul
Naebody's Fault But Mine 6.8%	American IPA	21 Litres	1.063	1.011	6.73	217.44	11.35 °L	971	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 150 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2021 7:15 PM Notes:
Foothill Jade IPA	American IPA	5 Gallons	1.068	1.018	6.63	105.28	5.79 °L	971	2
Author: Duncan262 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2020 12:42 AM Notes:
Midnight Chinook Stout	American Stout	2.5 Gallons	1.065	1.016	6.42	58.01	48.15 °L	971	0
Author: fpg33 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 3:47 AM Notes:
Quartz Creek Porter	American Porter	10 Gallons	1.062	1.012	6.55	28.02	38.86 °L	971	0
Author: atoughram Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 5:00 PM Notes:
JalapenoFace! (Jalapeño Pale Ale)	American Pale Ale	5.5 Gallons	1.063	1.013	6.55	50.02	6.45 °L	971	0
Author: Ricky P Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 6:12 PM Notes:
FunkIPAtamus	American IPA	5.5 Gallons	1.065	1.01	7.25	21.85	5.12 °L	971	0
Author: jables hables Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2015 4:43 PM Notes:
Ernstsen & Hedegaard IPA Gen 1 Extract	English IPA	23 Litres	1.065	1.016	6.46	41.81	7.61 °L	971	2
Author: E&M Brewing Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.186 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 8:28 PM Notes:
MoreBeer American Pale Ale 2	American Pale Ale	5.5 Gallons	1.058	1.011	6.2	37.65	7.24 °L	971	1
Author: BigH_29 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2016 6:20 PM Notes:
Malverde Rye IPA (V3)	Specialty IPA: Rye IPA	4 Gallons	1.069	1.016	7.02	76.4	7.37 °L	971	2
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2016 6:14 PM Notes:
Lager	Helles Bock	18 Litres	1.061	1.009	6.75	47.11	7.66 °L	971	0
Author: Rooster Brewhouse Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 11:40 AM Notes:
Awesome Recipe	American IPA	3 Gallons	1.062	1.011	6.65	109.42	4.07 °L	971	0
Author: plepper Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2016 5:16 AM Notes:
Four Winds Phaedra	Specialty IPA: Belgian IPA	5 Gallons	1.063	1.011	6.92	74.79	4.91 °L	971	0
Author: Fitzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2016 7:58 PM Notes:
Mothra	American Light Lager	5.5 Gallons	1.067	1.013	7.14	50.51	6.48 °L	971	0
Author: DevCo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2016 5:21 PM Notes:
Joulustout	Foreign Extra Stout	12 Litres	1.072	1.022	6.64	32.94	19.2 °L	971	0
Author: Gesualdo Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2015 9:28 AM Notes:
Belgian	Belgian Pale Ale	5 Gallons	1.065	1.014	6.63	33.13	6.4 °L	971	0
Author: ballerbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2015 5:47 PM Notes:
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