Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hello, Friend - Port-Ur	English Porter	23 Litres	1.06	1.013	6.05	21.65	31.26 °L	835	0
Author: Cain Piper Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2017 3:07 AM Notes: On stream they used Rakau hops as the flavour/aroma addition.
An Ale You Can't Refuse	English Barleywine	5 Gallons	1.105	1.026	10.37	50.12	18.58 °L	835	0
Author: 360rob Boil Size: 9.5 Gallons Boil Time: 180 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 10:18 PM Notes:
RedPa	American Pale Ale	20.8 Litres	1.054	1.012	5.53	74.18	17.58 °L	835	0
Author: Damo New Brew Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2021 10:56 AM Notes:
Bishop Finger 1 - Shepherd Neame	British Strong Ale	46 Litres	1.058	1.014	5.77	43.08	20.1 °L	835	1
Author: brandonAmsterdam Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 82.6 g Creation Date: 6/14/2019 8:05 AM Notes: to fake brewers black invert r21: 800g golden syrup + 200g black treacle to make brewers black invert r21: hold 1000g golden syrup about 2 hours @ 170C http://pdtnc.wordpress.com/2010/05/29/brewing-sugars-used-to-be-on-ragus-co-uk/ 17jul19: reduced mash in to 65c with this yeast.
Suffolk Strong Ale	British Strong Ale	20 Litres	1.044	1.012	4.16	31.46	12.01 °L	835	0
Author: marcos_1 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 1:20 AM Notes:
NEpa	American Pale Ale	10.5 Gallons	1.053	1.01	5.59	33.11	6.8 °L	835	0
Author: King man Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 3:36 PM Notes:
Christmas Stout	Oatmeal Stout	5.5 Gallons	1.07	1.018	6.9	46.16	50 °L	835	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 6:27 PM Notes:
Hoppy Red Ale	American Amber Ale	40 Litres	1.048	1.014	4.53	24.72	15.02 °L	835	0
Author: Lumber Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 4:57 AM Notes:
Fuller's London Porter	English Porter	2.5 Gallons	1.054	1.016	4.98	30.78	33.08 °L	835	0
Author: Corey Leitch Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 7:22 PM Notes:
2 - Gold For My Chest	American Pale Ale	22 Litres	1.052	1.013	5.19	63.6	4.05 °L	835	0
Author: Iltharion Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2017 7:15 PM Notes: Personal notes: Cap - Golden
Holiday IPA	American IPA	310 Gallons	1.083	1.021	8.14	0	14.29 °L	835	0
Author: tayvay Boil Size: 341 Gallons Boil Time: 75 Boil Gravity: 1.075 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2015 7:06 PM Notes:
Hoppy Amber Ale	American Amber Ale	5.5 Gallons	1.057	1.014	5.64	42.27	15.16 °L	835	0
Author: JSGT09 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 3:59 PM Notes:
Little Sumpin	American Pale Ale	16.5 Gallons	1.085	1.021	8.38	42.85	15.58 °L	835	0
Author: Ian J Webster Boil Size: 22.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 7:22 PM Notes:
Awesome Recipe	American Pale Ale	18 Litres	1.056	1.014	5.5	33.87	8.56 °L	835	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2016 2:52 PM Notes:
Where's My American Baby Pale Ale	American Pale Ale	5.25 Gallons	1.051	1.014	4.84	50.55	9.84 °L	835	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 7:43 PM Notes:
Lucky Jack APA Clone	American Pale Ale	52 Litres	1.04	1.007	4.27	41.01	6.09 °L	835	0
Author: Ølbrygger Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2016 9:59 AM Notes: Based on the recipe "Lucky Jack", as sold by BryggSelv.no. Original recipe Lervig Bryggeri, Stavanger. 5g/l sugar added before bottling.
Doodlebug	American Pale Ale	23 Litres	1.026	1.006	2.61	36.33	2.13 °L	835	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2016 2:55 PM Notes: dry hop 187.5g - amarillo, equinox, citra, vic secret 47g each 21/04 bottled 29/04 fg 1.012 (og 1.03 approx) - 2.6% 12l bottled 6 litres keg
Light	Blonde Ale	40 Litres	1.05	1.012	4.89	23.91	5.82 °L	835	1
Author: Miha Voncina Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 9:50 AM Notes:
Pats English Strong Ale	British Strong Ale	5.5 Gallons	1.079	1.023	7.38	51.83	16.17 °L	835	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 4:20 AM Notes:
Scatter	American IPA	5 Gallons	1.059	1.016	5.74	108.29	5.79 °L	835	0
Author: yeroC-beeR Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 12:11 AM Notes: 5 gal strike 164.6 degrees strike OG 1.043, under shot a tad :( FG 1.009 ABV 4.46% came out a session
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