Mo' Bits
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.75 |
90.48 |
4 °L
|
832 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2017 8:33 PM |
Notes: Mixed fermentation with 100ml INIS 006 yeast cake and ~20-25mL INIS 001 mystery blend. |
|
Dark Tide V2
|
Imperial Stout
|
5 Gallons |
1.074 |
1.017 |
7.52 |
41.66 |
45.32 °L
|
832 |
0 |
|
|
Boil
Size: 6.56 Gallons |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2022 11:48 PM |
Notes: |
|
Fuller's Red
|
American Amber Ale
|
186 Gallons |
17.059 |
4.456 |
6.89 |
25.31 |
17.29 °L
|
832 |
2 |
|
|
Boil
Size: 201.5 Gallons |
Boil Time: 90 |
Boil Gravity: 15.8 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2021 6:25 PM |
Notes: |
|
Bell's Best Brown Clone
|
American Brown Ale
|
5.5 Gallons |
1.06 |
1.016 |
5.74 |
34.98 |
25.78 °L
|
832 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 5:39 PM |
Notes: |
|
RED
|
American IPA
|
5.5 Gallons |
1.061 |
1.019 |
5.49 |
71.01 |
12.99 °L
|
832 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 7:41 PM |
Notes: |
|
SMAC IPA
|
American IPA
|
23 Litres |
1.068 |
1.012 |
7.29 |
70.71 |
6.88 °L
|
832 |
2 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 83 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2019 2:00 AM |
Notes: 3rd Category 11: Indian Pale Ale at 2021 ACT Amateur Brewing Championship
2dd Category 11: Indian Pale Ale at 2020 ACT Amateur Brewing Championship |
|
NA PALE
|
American Pale Ale
|
1 Gallons |
1.027 |
1.014 |
1.79 |
34.64 |
10.33 °L
|
832 |
0 |
|
|
Boil
Size: 1.2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2018 4:24 PM |
Notes: |
|
Red Riding Hops
|
Specialty IPA: Red IPA
|
6 Gallons |
1.065 |
1.01 |
7.22 |
60.03 |
14.33 °L
|
832 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: CO2 |
Priming Amount: 10 psi |
Creation
Date: 3/28/2018 5:45 PM |
Notes: |
|
Hazy Thoughts (hazy Ipa)
|
American IPA
|
35 Gallons |
1.078 |
1.017 |
8.03 |
63.65 |
4.57 °L
|
832 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2017 6:19 PM |
Notes: |
|
Like Father, Like Son - Citra Simcoe Amarillo
|
Double IPA
|
5 Gallons |
1.086 |
1.024 |
8.12 |
84.68 |
6.96 °L
|
832 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2017 6:07 PM |
Notes: |
|
IPA For Engagement Party
|
American IPA
|
41 Litres |
1.057 |
1.013 |
5.82 |
43.57 |
5.78 °L
|
832 |
1 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 87 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2015 1:32 AM |
Notes: |
|
Hootie Tootie Disco Cutie (NE Style IPA)
|
American IPA
|
22 Litres |
1.064 |
1.013 |
6.63 |
30.96 |
5.23 °L
|
832 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2017 5:54 PM |
Notes: |
|
IMPERIAL STOUT
|
Imperial Stout
|
15 Litres |
1.101 |
1.018 |
10.87 |
62.09 |
50 °L
|
832 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 3.57 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2017 2:53 PM |
Notes: |
|
Porter For Chilli/vanilla Split
|
American Porter
|
6.5 Gallons |
1.057 |
1.013 |
5.8 |
41.78 |
23.08 °L
|
832 |
1 |
|
|
Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2016 5:29 PM |
Notes: |
|
Big Creek IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
6.97 |
65.39 |
9.37 °L
|
832 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2016 12:06 AM |
Notes: |
|
Red's Citra IPA
|
American IPA
|
6 Gallons |
1.058 |
1.01 |
6.3 |
61.22 |
9.04 °L
|
832 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2016 5:19 PM |
Notes: |
|
Red Rum IPA
|
Specialty IPA: Rye IPA
|
6 Gallons |
1.064 |
1.016 |
6.35 |
60.28 |
11.94 °L
|
832 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2016 1:55 AM |
Notes: This is an attempt to clone the Founder's beer Red's Rye IPA |
|
RyePA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.76 |
72.89 |
8.84 °L
|
832 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2016 5:18 AM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.054 |
1.01 |
5.77 |
64.16 |
25.41 °L
|
832 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2016 10:10 PM |
Notes: |
|
Trappist Dubbel
|
Belgian Dubbel
|
2.5 Gallons |
1.056 |
1.014 |
5.55 |
25.63 |
13.37 °L
|
832 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2016 1:35 AM |
Notes: |
|
|
|