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Dark-Cide Dubble

361 calories 40 carbs
Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 361 calories (Per 12oz)
Carbs: 40 g (Per 12oz)
Created Thursday January 19th 2017
1.107
1.032
9.8%
19.32
21.15
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 lb Belgian - Pilsner2 lb Pilsner 37 1.6 26.3%
8 oz Belgian - CaraMunich8 oz CaraMunich 33 50 6.6%
4 oz Belgian - CaraVienne4 oz CaraVienne 34 20 3.3%
0.50 oz Belgian - Special B0.5 oz Special B 34 115 0.4%
4.50 lb Apple4.5 lb Apple 5.6 0 59.3%
5 oz Maple Syrup5 oz Maple Syrup 30 35 4.1%
7.59 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.10 oz Perle0.1 oz Perle Hops Pellet 8.2 Boil 60 min 12.89 7.4%
0.15 oz Tettnanger0.15 oz Tettnanger Hops Pellet 4.5 Boil 20 min 6.43 11.1%
0.10 oz Tettnanger0.1 oz Tettnanger Hops Pellet 4.5 Aroma 0 min 7.4%
1 oz Calypso1 oz Calypso Hops Pellet 13 Dry Hop 4 days 74.1%
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Belgian Dubbel, ABV 9.8%, IBU 19.32, SRM 21.15, Fermentables: (Pilsner, CaraMunich, CaraVienne, Special B, Apple, Maple Syrup) Hops: (Perle, Tettnanger, Calypso)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-19 15:25 UTC
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