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Closing Bell Imperial IPA

Method: Extract
Style: Imperial IPA
Boil Time: 120 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Night Brewer
Calories: 328 calories (Per 12oz)
Carbs: 29.4 g (Per 12oz)

Created: Monday February 6th 2017

Original Gravity:

1.099

Final Gravity:

1.019

ABV (standard):

10.5%

IBU (tinseth):

96.8

SRM (morey):

14.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12.70 lb	Liquid Malt Extract - Light12.7 lb Liquid Malt Extract - Light		35	4	85.7%
12.70 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	American - Caramel / Crystal 150L4 oz Caramel / Crystal 150L	33	150	1.7%
8 oz	Canadian - Honey Malt8 oz Honey Malt	37	25	3.4%
16 oz	American - Caramel / Crystal 40L16 oz Caramel / Crystal 40L	34	40	6.7%
6 oz	Torrified Wheat6 oz Torrified Wheat	36	2	2.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	120 min	31.06	20%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	90 min	30.46	20%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	21.89	20%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	15 min	7.07	10%
0.50 oz	Saaz0.5 oz Saaz Hops	Pellet	3.5	Boil	15 min	2.47	10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	5 min	2.84	10%
0.50 oz	Saaz0.5 oz Saaz Hops	Pellet	3.5	Boil	5 min	0.99	10%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Centennial (Pellet)	93.32	80%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops	3.46	20%
5 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2017-02-09 03:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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