Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
B&W's Full Nelson	English IPA	42 Litres	1.05	1.01	5.12	40.76	4.64 °L	1K	0
Author: Wazza Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 5:42 PM Notes:
Common To America	California Common	5 Gallons	1.051	1.013	4.97	33.98	10.63 °L	1K	0
Author: 360rob Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 10:31 PM Notes:
Fozziwig's Winter Lager 2023	International Amber Lager	5.5 Gallons	1.053	1.014	5.17	22.92	15.2 °L	1K	0
Author: Anton Rock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 8:10 PM Notes: protein rest 122F for 30 min saccharification 155 F for 60 min mash out 168F for 10 min sparge 168F boil 202F for 60 min added hallertau instead of saaz by mistake at 15 min
Lazy Lager V2.0	American Lager	6 Gallons	1.048	1.008	5.28	10.25	2.99 °L	1K	1
Author: fireguy1971@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2021 3:21 AM Notes:
Cheap Beer	Blonde Ale	5.25 Gallons	1.047	1.008	5.19	26.56	4.59 °L	1K	3
Author: Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 psi Creation Date: 9/29/2020 3:24 AM Notes:
Gluten Free Summer Sour	No Profile Selected	5.5 Gallons	1.046	1.008	5.06	28.03	3.65 °L	1K	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 4:32 PM Notes:
Klassisk Pilsner	Czech Premium Pale Lager	75 Litres	1.048	1.008	5.18	33.89	3.68 °L	1K	0
Author: Midtbrygg Boil Size: 79 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 10:16 AM Notes:
Coopers Ale SMasH	German Pils	25 Litres	1.051	1.012	5.21	31.8	4.32 °L	1K	1
Author: Mark D Pirate Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 7:39 AM Notes:
CollaboWit	Witbier	5.75 Gallons	1.051	1.011	5.21	16.81	4.72 °L	1K	1
Author: nfacciola Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2017 2:42 AM Notes:
Kjeller 5 Stjørdaler Rauchweissen 25L	Dunkles Weissbier	25 Litres	1.051	1.011	5.21	16.15	19.61 °L	1K	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 12:52 PM Notes:
TC Hugh Hefnerweizen	Weizen/Weissbier	5 Gallons	1.053	1.014	5.12	15.65	4.34 °L	1K	0
Author: thullibe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2015 2:47 AM Notes:
Whale Oil Beef Hooked	American Pale Ale	20 Litres	1.046	1.008	5.1	77.1	6.93 °L	1K	0
Author: Zen Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: Kegging Priming Amount: N/A Creation Date: 3/12/2017 8:42 AM Notes:
4Gs Citra PA	American Pale Ale	6 Gallons	1.046	1.008	5.03	37.83	7.34 °L	1K	4
Author: 4Gs Brewing Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 2:31 PM Notes:
Lawnmower AG (canceled)	Cream Ale	5 Gallons	1.048	1.012	4.71	18.27	3.95 °L	1K	0
Author: RustyBarrelHomebrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2016 1:54 AM Notes: resources : general notes about cream ale : http://beersmith.com/blog/2009/04/04/cream-ale-recipes-beer-styles/ style profile, extract recipe, idea for OG and IBU http://byo.com/bock/item/130-american-cream-ale-style-profile uses mt hood hops https://byo.com/mead/item/294-brewing-lawnmower-beers-tips-from-the-pros uses 1lb pilsen malt https://byo.com/stories/issue/item/3082-southern-blonde-cream-ale
Munich Helles Ver2	Munich Helles	12 Gallons	1.048	1.011	4.88	19.34	3.64 °L	1K	0
Author: haeffnkr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2016 1:26 AM Notes:
Roggenbier	Roggenbier (German Rye Beer)	5 Gallons	1.053	1.013	5.28	15.97	15.7 °L	1K	0
Author: caribbeanbrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2016 5:14 PM Notes:
Midnight Reserve	American Stout	5.5 Gallons	1.054	1.015	5.08	78.73	50 °L	1K	0
Author: Benherrell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2015 8:12 PM Notes:
Kama Citra	American Pale Ale	5.5 Gallons	1.048	1.01	4.9	40.62	7.37 °L	1K	0
Author: bigdog homebrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2015 3:05 AM Notes:
Rai-Son	Saison	5 Gallons	1.046	1.008	4.99	21.15	4.79 °L	1K	0
Author: Cat_aclysm Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2015 3:56 PM Notes: WLP 566 - Pitch in 60's, let free rise to basement temp (70-75) Ferment @basement temp for 48 hours, hotbox @80 for 24 hours
Canac	American Pale Ale	20 Litres	1.054	1.014	5.24	31.75	7.53 °L	1K	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2015 9:23 PM Notes:
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