Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
William's Red Ale Recipe	Irish Red Ale	1 Gallons	1.042	1.007	4.54	19.55	14 °L	1.1K	0
Author: skoomd1 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2017 2:24 AM Notes:
Barleywine "Rojita"	English Barleywine	100 Litres	1.08	1.014	8.69	30.33	20.7 °L	1.1K	0
Author: MONKEY BREWERY Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 12:08 AM Notes:
Yonayona	American Pale Ale	1.32 Gallons	1.056	1.013	5.63	39.27	11.89 °L	1.1K	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 2:24 PM Notes:
Red Ale	Irish Red Ale	45 Gallons	11.457	2.947	4.54	22.14	11.82 °L	1.1K	0
Author: Babs5678 Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 2:17 PM Notes:
Cascade Pale Ale	American Pale Ale	17 Litres	1.051	1.012	5.11	43.43	7.66 °L	1.1K	0
Author: CuReMX Boil Size: 20.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 100 Creation Date: 8/20/2020 2:16 AM Notes:
Season APA 15.6.2026	American Pale Ale	60 Litres	1.049	1.01	5.12	31.53	6.24 °L	1.1K	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.79 bar Creation Date: 3/7/2020 8:52 AM Notes:
Munich Dunkel	Munich Dunkel	108 Gallons	11.7	2.054	5.13	22.15	19.47 °L	1.1K	0
Author: ILFCB Boil Size: 93 Gallons Boil Time: 90 Boil Gravity: 13.5 Efficiency: 70 Mash Thickness: 1.49 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 5:27 PM Notes:
Askers Russian Imperial Stout	Imperial Stout	6 Gallons	1.121	1	15.93	367.09	50 °L	1.1K	0
Author: Boil Size: 9.15 Gallons Boil Time: 120 Boil Gravity: 1.035 Efficiency: 34 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 2:43 AM Notes: I fermented at 67F but should have started colder and worked my way up. Blew the stopper out of fermentor and krausen everywhere. Had a blowoff tube but was apparently too small as the foam plugged it. Added the Brett after 4 days into secondary.
Slack Jaw	Australian Sparkling Ale	5.5 Gallons	1.052	1.011	5.34	43.14	4.28 °L	1.1K	1
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: 1 cup corn sugar Creation Date: 4/8/2018 8:06 PM Notes:
Vermont IPA Brewdog (Hazy Brains 1?)	American IPA	10 Litres	1.033	1.008	3.22	1.7	6.3 °L	1.1K	0
Author: Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 2:17 PM Notes:
Spring American Hefewit	Weissbier	5.5 Gallons	1.025	1.006	2.44	37.29	3.8 °L	1.1K	0
Author: moretp4mybunghole Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2016 3:55 PM Notes:
#trial 1	American IPA	21 Litres	1.052	1.013	5.14	31.67	10.71 °L	1.1K	0
Author: Jack F Baron Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 10:16 AM Notes:
God Damn, Cracker Butts!	Baltic Porter	5.5 Gallons	1.072	1.017	7.23	28.29	26.9 °L	1.1K	1
Author: run dan run Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2017 2:51 AM Notes:
American Brown Ale	American Brown Ale	5.5 Gallons	1.051	1.013	5.05	26.2	27.3 °L	1.1K	0
Author: pflynnku Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 2:12 PM Notes:
Red Headed Stranger	American Amber Ale	5.5 Gallons	1.06	1.016	5.72	31.12	13.14 °L	1.1K	0
Author: stickybrad@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 2.75 oz Creation Date: 9/2/2016 9:34 PM Notes:
Polish Pale Ale Late Hoop	American Pale Ale	24 Litres	12.016	2.461	5.1	42.86	6.51 °L	1.1K	0
Author: Mateusz Sokalski Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2016 5:43 PM Notes:
Sex. Murder. Hops. Lager.	American IPA	18.9 Litres	1.053	1.014	5.16	60.97	4.71 °L	1.1K	0
Author: jimboskillz Boil Size: 23.1 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2016 7:32 PM Notes:
Goldys Golden Ale	American Pale Ale	5 Gallons	1.051	1.009	5.46	77.02	8.37 °L	1.1K	0
Author: bgbrewin Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2016 4:45 AM Notes:
Lord John's The Dreamer	Imperial Stout	12 Litres	1.089	1.017	9.51	67.13	50 °L	1.1K	0
Author: JohnnyRego Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 62 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Cane Sugar Priming Amount: N/A Creation Date: 3/21/2016 12:40 PM Notes:
Crunchy Frog	British Brown Ale	5 Gallons	1.052	1.013	5.1	25.76	15.51 °L	1.1K	0
Author: monkeyhaiku Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 8:00 PM Notes:
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