Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1894 Thomas Usher 80/-	Scottish Export	16 Litres	1.051	1.008	5.68	20.16	16.64 °L	1.2K	0
Author: Pete H Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 54 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2017 10:14 PM Notes:
GAPA	American Pale Ale	160 Litres	1.05	1.008	5.45	38.01	6.33 °L	1.2K	0
Author: Boil Size: 168 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 9:05 AM Notes:
Lager #1	Czech Pale Lager	5.5 Gallons	1.056	1.017	5.19	16.88	7.19 °L	1.2K	1
Author: quella627 Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2022 2:53 PM Notes:
Cream Ale	Cream Ale	12 Litres	1.053	1.015	5.04	15.37	4.54 °L	1.2K	0
Author: tayler Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 8/24/2021 2:30 AM Notes: _Ca=50, Mg=10, Na=16, Cl=70, SO4=70 65C 60 min mash. foment at 18C and last 20C at the end of fomentation pitch 12L (1.25).91L wather with 1.035 84.8g DME
Passionfruit Wit	Fruit Beer	11 Gallons	1.061	1.018	5.59	20.96	5.16 °L	1.2K	0
Author: LDG Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 7:19 PM Notes:
Cascade SMASH	American Pale Ale	5.5 Gallons	1.05	1.012	5.09	38.5	6.66 °L	1.2K	2
Author: ybor_knight Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 2:09 PM Notes:
Sinister Black Clone HBEX	Dark Mild	5 Gallons	1.051	1.012	5.15	29.3	28.36 °L	1.2K	0
Author: daeccellent1 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 7:50 PM Notes: 1st run at clone. Will tweak based on results
Dry Stout 270L Mississippi OKT	Irish Extra Stout	270 Litres	1.055	1.013	5.56	42.81	39.8 °L	1.2K	0
Author: StefanoR Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 6:17 PM Notes:
Grodzinski Smoked Polish Ale	Piwo Grodziskie	5.25 Gallons	1.056	1.017	5.35	21.82	7.33 °L	1.2K	0
Author: Camp Rock Grove Brewing Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: Forced CO2 Priming Amount: N/A Creation Date: 12/19/2017 3:22 PM Notes:
Huge All American Wheat	American Wheat Beer	5 Gallons	1.056	1.014	5.61	36.32	4.49 °L	1.2K	1
Author: MarylandBrewer Boil Size: 6.625 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2017 9:47 PM Notes:
Wai-iti Ale	Belgian Specialty Ale	20 Litres	1.062	1.021	5.45	0.71	6.5 °L	1.2K	1
Author: LaOnda70 Boil Size: 4 Litres Boil Time: 30 Boil Gravity: 1.31 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Table sugar Priming Amount: 102.8 Creation Date: 5/8/2014 7:55 PM Notes:
3	British Strong Ale	23 Litres	1.056	1.013	5.71	44.82	12.28 °L	1.2K	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 10:59 AM Notes:
Fugly Brown Stain	British Brown Ale	31 Gallons	12.472	3.176	4.98	21.48	14.31 °L	1.2K	0
Author: Sneaky Duck Boil Size: 41 Gallons Boil Time: 90 Boil Gravity: 9.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2016 1:36 AM Notes:
Blond Alex	Blonde Ale	105 Litres	1.045	1.008	4.96	20.1	3.49 °L	1.2K	0
Author: Tinindeza Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 5:00 PM Notes:
Munich Helles	Munich Helles	5.5 Gallons	1.05	1.008	5.48	18.89	4.23 °L	1.2K	0
Author: Randy64 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 5:40 AM Notes:
Witbier	Witbier	30 Litres	1.052	1.013	5.1	14.22	4.12 °L	1.2K	1
Author: Gustavo Cuesta Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2015 7:46 PM Notes: Fermento bio4 Bélgian Wit SY067
Oktoberfest	Märzen	30 Litres	1.054	1.017	5.08	18.18	10.29 °L	1.2K	0
Author: Altair Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2015 2:39 AM Notes:
Galaxy (AG 1)	American Pale Ale	21 Litres	1.054	1.01	5.79	73.56	6.29 °L	1.2K	0
Author: shaun_running Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2015 11:47 PM Notes:
All Grain IPA Take 2	American IPA	5 Gallons	1.057	1.014	5.57	83.66	7.54 °L	1.2K	0
Author: turbobrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 3:47 AM Notes:
Drop And Hop Pale Ale	American Pale Ale	5 Gallons	1.049	1.004	5.94	42.42	7.09 °L	1.2K	0
Author: Brad Sullivan Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2011 9:15 PM Notes:
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