Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cyclops IPA	American IPA	3 Gallons	1.059	1.011	6.28	118.23	9.22 °L	1.2K	1
Author: BoomerBrian Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2017 3:00 PM Notes:
Jamil's Flanders Red	Flanders Red Ale	5.5 Gallons	1.062	1.013	6.48	18.14	13.4 °L	1.2K	0
Author: luv2brew Boil Size: 7.33 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 76.4 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 10/9/2022 4:54 PM Notes: Sanitize oak cubes in near boiling water for 15 mins, then add to fermenter
Goose IPA	American IPA	21 Litres	1.061	1.015	5.97	54.97	9.45 °L	1.2K	1
Author: hrickard Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 3/29/2021 10:23 PM Notes:
Brown Ale	American Amber Ale	80 Litres	1.067	1.016	6.71	4.26	15.92 °L	1.2K	0
Author: ROY BARRE ZAMBRANO Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.5 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 2:39 AM Notes:
Spruce Tip Amber	American Amber Ale	11 Gallons	1.063	1.017	6.08	35.46	8.97 °L	1.2K	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.94 psi Creation Date: 1/11/2020 1:21 AM Notes:
'Needle In A Haystack' Strawberry Milkshake IPA	Specialty IPA: New England IPA	50 Litres	1.079	1.026	6.92	18.13	7.19 °L	1.2K	0
Author: horsesoda Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 2:33 PM Notes:
Hef's Altbier	Altbier	5 Gallons	1.061	1.014	6.2	31.22	15.93 °L	1.2K	0
Author: Hef144 Boil Size: 3 Gallons Boil Time: 50 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 2:26 PM Notes:
Oatish Stout #Braumeister20L	Oatmeal Stout	19 Litres	1.057	1.011	5.95	38.63	34.85 °L	1.2K	0
Author: BraumeisterBrewerUK Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 12:21 PM Notes:
Pineape Ale	American Pale Ale	5 Gallons	1.061	1.014	6.13	36.95	5.24 °L	1.2K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 6:38 PM Notes:
Rogue Hazelnut Brown	American Brown Ale	11 Gallons	1.062	1.015	6.07	39.91	22.91 °L	1.2K	0
Author: moripoint Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2017 5:58 AM Notes:
American Lager 12/9/2013	Classic American Pilsner	10 Gallons	1.055	1.012	5.64	27.71	4.65 °L	1.2K	0
Author: Trevor Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2013 12:07 AM Notes:
Zombie Dust Clone	American Pale Ale	4.5 Gallons	1.062	1.015	6.21	61.26	10.59 °L	1.2K	2
Author: Mitchell Lillie Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 9:28 PM Notes:
Comet/Citra/Summit IPA	American IPA	5.75 Gallons	1.059	1.01	6.32	81.02	4.07 °L	1.2K	3
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2016 5:38 AM Notes:
Hefe Porter Choc/PB/Bananna V1.3	American Porter	6.5 Gallons	1.061	1.014	6.17	40.41	24.95 °L	1.2K	0
Author: Jeremiah White Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 10:02 PM Notes: Choc/Peanut Butter/Bannana Pull some wort and mix chocolate into it before adding to boil if using Cocoa Powder instead of Nibs. Rack beer into secondary on top of PB2, stir each day.
Oh	American IPA	1000 Litres	16.043	4.179	6.46	68	6.71 °L	1.2K	0
Author: Korob Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 14.7 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2016 3:45 PM Notes:
Portier III	Baltic Porter	8 Litres	1.072	1.02	6.83	36.41	26.46 °L	1.2K	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 2:37 PM Notes:
Chocolate Hazelnut Porter	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.059	1.013	6.05	48.45	40.15 °L	1.2K	0
Author: KatyTX_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 9:52 PM Notes:
2015 Saison	Saison	4.8 Gallons	1.062	1.018	5.74	34.16	6.35 °L	1.2K	0
Author: BrewBeerSmokeMeat Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2015 3:10 AM Notes: going for a hoppy, peppery saison. will see what happens
Bootleg Glory Red Ale	Irish Red Ale	475 Litres	1.053	1.01	5.68	70.94	14.88 °L	1.2K	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2015 12:59 PM Notes:
Longshadow CDA	American IPA	16 Gallons	1.07	1.022	6.21	62.3	36.99 °L	1.2K	0
Author: Tom Nuss Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2015 10:12 PM Notes: http://byo.com/stories/issue/item/2013-birth-of-a-new-style-cascadian-dark-ale
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