Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	270 Litres	1.048	1.009	5.13	0	7.11 °L	63	0
Author: Verrater Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2026 4:25 AM Notes:
Brew S'More	Sweet Stout	2.5 Gallons	1.059	1.015	5.76	32.76	15.81 °L	63	1
Author: nano528 Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 7/17/2026 11:41 PM Notes: It really does taste like a S'More.
Berliner W. 8° PP	Berliner Weisse	21 Litres	8.014	1.554	3.39	7.95	2.42 °L	63	0
Author: Provazek Boil Size: 25.55 Litres Boil Time: 45 Boil Gravity: 6.6 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2026 11:49 AM Notes:
Mosza Pale	American IPA	22 Litres	1.052	1.012	5.23	21.97	6.33 °L	63	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2026 7:09 AM Notes:
Pat's Pale Ale June 2026	American Pale Ale	11 Gallons	1.057	1.015	5.56	37.37	9.26 °L	63	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2026 10:03 PM Notes: Tehachapi filtered H20 10 ml lactic to mash Add 1 TSP Gypsum to boil Target: 5.6% Alcohol by Volume. 38 Bitterness Units. 13.3° Original Gravity. 2.8° Finishing Gravity.
Light Cascade	American Pale Ale	6 Litres	1.052	1.013	5.08	40	6.93 °L	63	0
Author: Oskar Boil Size: 9 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 3:41 AM Notes:
Phasers On Stun	American IPA	9 Litres	1.034	1.027	0.89	35.2	3.43 °L	63	1
Author: BenchBrew Boil Size: 11.9 Litres Boil Time: N/A Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 9:46 PM Notes: - Keep the PH under 4.2 - Batch sparge - No boil - bring temp up to 80c then whirlpool - No chill - transfer to fermenter, swirl hot wort then place in fridge overnight
Rye The Hell Not	Specialty IPA: Rye IPA	5.5 Gallons	1.07	1.013	7.42	0	15.22 °L	63	0
Author: Grumpy Goat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2026 9:04 PM Notes:
Black Rye IPA	Specialty IPA: Black IPA	30 Litres	1.055	1.013	5.52	59.73	36.67 °L	63	0
Author: Boil Size: 37.5 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2026 5:15 PM Notes:
Polytechnic Univ. Porter	American Porter	18.9 Litres	1.056	1.011	5.9	33.73	43.85 °L	63	0
Author: Boil Size: 24.71 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2026 12:09 PM Notes:
#073-Full Continental Brewfest	American Pale Ale	46 Litres	13.996	3.338	5.74	37.53	3.58 °L	63	0
Author: Hellsteam Brewing Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 8/31/2015 4:47 PM Notes:
OAK	American IPA	1250 Litres	11.77	2.92	4.72	0	3.15 °L	63	0
Author: craft Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 81 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 7:55 AM Notes:
Awesome Recipe	Belgian Golden Strong Ale	32 Litres	1.081	1.02	8.56	30.57	5.07 °L	63	0
Author: SjimpHansen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 10:35 PM Notes:
Brewing Science American Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.011	5.49	38.12	8.01 °L	63	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 8:19 PM Notes:
BM Nit Wit 2	Witbier	5.2 Litres	1.055	1.013	5.56	16.75	4.04 °L	63	0
Author: Mallonee's Malt Boil Size: 5.2 Litres Boil Time: N/A Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2026 1:23 AM Notes: Recipe for BeerMKR (No Boil Brewing)
Pale Ale	American Pale Ale	20 Litres	1.053	1.011	5.54	10.16	8.6 °L	63	1
Author: Boil Size: 25.26 Litres Boil Time: 15 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2026 12:32 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.054	1.014	5.34	43.84	6.11 °L	63	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 3/19/2026 8:41 PM Notes:
Camarillo Smash	American IPA	15 Gallons	1.068	1.012	7.29	49.47	4.3 °L	63	0
Author: Bomar Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2026 2:01 AM Notes: Sept. 15th, 2019
(PH)2 AURORA Session IPA	American IPA	5.5 Gallons	1.061	1.009	6.77	39.09	9.15 °L	63	0
Author: HenriquePH Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 1/19/2026 8:20 PM Notes:
Jólabjór #5	American Pale Ale	46 Litres	1.056	1.014	5.48	34.61	14.33 °L	63	0
Author: Arnararin Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 8:03 AM Notes:
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