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Rye The Hell Not

Name: Rye The Hell Not
Cook time: 60 min
Total time: 60 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 1.5 lb Rye; 11 lb Brewers Malt 2-Row; 1 lb Munich - Light 10L; 0.5 lb American - Caramel / Crystal 75L; 0.5 lb Caramel Malt - 120L; 0.5 lb Caramel Malt - 60L; 1 oz Chinook Hops; 2 oz Mosaic Hops

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Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Mark Smagner
Hop Utilization: 98%
Calories: 230 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Saturday May 23rd 2026

Original Gravity:

1.070

Final Gravity:

1.013

ABV (standard):

7.4%

IBU (tinseth):

0.0

SRM (morey):

15.2

Mash pH

n/a

Cost $

35.24

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.50 lb	German - Rye1.5 lb Rye	$ 3.09 / lb $ 4.64	38	3.5	10%
11 lb	Briess - Brewers Malt 2-Row11 lb Brewers Malt 2-Row	$ 1.53 / lb $ 16.83	37	1.8	73.3%
1 lb	Munich - Light 10L1 lb Munich - Light 10L	$ 2.99 / lb $ 2.99	33	10	6.7%
0.50 lb	American - Caramel / Crystal 75L		33	75	3.3%
0.50 lb	Briess - Caramel Malt - 120L0.5 lb Caramel Malt - 120L	$ 0.91 / lb $ 0.46	34.5	120	3.3%
0.50 lb	Briess - Caramel Malt - 60L0.5 lb Caramel Malt - 60L	$ 3.19 / lb $ 1.60	35.4	60	3.3%
15 lbs / $ 26.51

Hops

Amount	Variety	Cost	Type	AA	Use	Time	Bill %
1 oz	Artisan - Chinook1 oz Chinook Hops	$ 0.78 / oz $ 0.78	Pellet	13.2	Boil	0 min	33.3%
2 oz	Artisan - Mosaic2 oz Mosaic Hops	$ 1.41 / oz $ 2.82	Pellet	11.9	Boil	0 min	66.7%
3 oz / $ 3.60

Show Summary View

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.13 / each $ 5.13
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 5.13 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-05-23 21:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	Bill %
1 oz	Artisan - Chinook (Pellet)	$ 0.78 / oz $ 0.78	33.3%
2 oz	Artisan - Mosaic (Pellet)	$ 1.41 / oz $ 2.82	66.7%
3 oz / $ 3.60