Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Summit25 g Summit Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
20.88 |
7.1% |
|
25 g |
Summit25 g Summit Hops |
|
Pellet |
15.8 |
Boil
|
10 min |
7.57 |
7.1% |
|
25 g |
Zula25 g Zula Hops |
|
Pellet |
9.7 |
Boil
|
10 min |
4.65 |
7.1% |
|
75 g |
Zula75 g Zula Hops |
|
Pellet |
9.7 |
Hop Stand at 80 °C
|
0 min |
4.43 |
21.4% |
|
100 g |
Zula100 g Zula Hops |
|
Pellet |
9.7 |
Dry Hop
|
0 days |
|
28.6% |
|
50 g |
Summit50 g Summit Hops |
|
Pellet |
15.8 |
Dry Hop
|
0 days |
|
14.3% |
|
50 g |
Belma50 g Belma Hops |
|
Pellet |
11.4 |
Dry Hop
|
0 days |
|
14.3% |
|
350 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Summit (Pellet) 100 g Summit (Pellet) Hops |
|
28.45 |
28.5% |
|
200 g |
Zula (Pellet) 200 g Zula (Pellet) Hops |
|
9.08 |
57.1% |
|
50 g |
Belma (Pellet) 50 g Belma (Pellet) Hops |
|
|
14.3% |
|
350 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
37 L |
Rest |
Infusion |
-- |
37 °C |
-- |
|
30 L |
|
Batch Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Priming
|
Method: co2
Amount: 0.61 bar
Temp: 3 °C
CO2 Level: 4.5 g/l |
Target Water Profile
RO Water
"#073-Full Continental Brewfest" American Pale Ale beer recipe by Hellsteam Brewing. All Grain, ABV 5.74%, IBU 37.53, SRM 7.06, Fermentables: ( Vienna, Pilsner, Wheat Malt, German - CaraHell) Hops: (Summit, Zula, Belma) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-27 16:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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