|
American Porter And Stout
|
Imperial Stout
|
5.5 Gallons |
1.086 |
1.025 |
8.02 |
29.25 |
42.8 °L
|
61 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2026 11:31 PM |
| Notes: |
|
|
Double Bastard Clone
|
American Barleywine
|
5 Gallons |
1.109 |
1.025 |
10.98 |
90.07 |
28.13 °L
|
61 |
0 |
|
|
|
| Boil
Size: 7.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2026 4:32 AM |
| Notes: |
|
|
Blackberry Strong Ale
|
American Strong Ale
|
5.5 Gallons |
1.081 |
1.02 |
7.99 |
22 |
22.25 °L
|
61 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2026 12:17 AM |
| Notes: |
|
|
Dark Lady Dubbel
|
Belgian Dubbel
|
4 Gallons |
1.067 |
1.014 |
6.98 |
21.89 |
27.19 °L
|
61 |
1 |
|
|
|
| Boil
Size: 5.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2026 12:16 PM |
| Notes: |
|
|
IPA 26-4
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.013 |
7.14 |
94.98 |
5.88 °L
|
61 |
0 |
|
|
Author:
|
|
RL1234
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/2/2026 7:52 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.078 |
1.019 |
7.65 |
0 |
6.64 °L
|
61 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2025 3:56 PM |
| Notes: |
|
|
Chewy Louie
|
American IPA
|
21 Litres |
1.074 |
1.014 |
7.92 |
61.69 |
7.11 °L
|
61 |
0 |
|
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 3.395 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2026 11:52 AM |
| Notes: |
|
|
High Rye Bourbon V2
|
No Profile Selected |
7 Gallons |
1.093 |
0.999 |
12.35 |
0 |
5.3 °L
|
61 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 77 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/12/2026 2:45 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
26.6 Litres |
1.095 |
1.03 |
8.58 |
15.59 |
50 °L
|
61 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2026 7:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.12 |
1.03 |
11.86 |
0 |
33.69 °L
|
61 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2026 7:27 PM |
| Notes: |
|
|
Basic Brown Ver. 2
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.012 |
7.17 |
27.17 |
19.46 °L
|
61 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2026 3:48 AM |
| Notes: |
|
|
Niflheim AIPA
|
American IPA
|
60 Litres |
1.076 |
1.015 |
7.94 |
37.4246 |
10.79 °L
|
61 |
0 |
|
|
|
| Boil
Size: 72.04 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/26/2026 12:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.1 |
1 |
13.08 |
0 |
0 °L
|
61 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2026 8:50 PM |
| Notes: |
|
|
Little Canoe
|
No Profile Selected |
1000 Litres |
1.035 |
1.006 |
3.88 |
6.15 |
8.31 °L
|
60 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2026 1:57 PM |
| Notes: |
|
|
Bar Snack
|
Witbier
|
5.5 Gallons |
1.027 |
1.007 |
2.71 |
0 |
2.33 °L
|
60 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2026 7:08 PM |
| Notes: |
|
|
Fyne Ales Jarl - Session Blonde Ale
|
Blonde Ale
|
21 Litres |
1.036 |
1.008 |
3.67 |
27.61 |
2.69 °L
|
60 |
0 |
|
|
|
| Boil
Size: 26.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2026 7:59 PM |
| Notes: |
|
|
ButtF**K Idaho Amber
|
American Amber Ale
|
42 Litres |
1.042 |
1.012 |
3.94 |
22.46 |
8.07 °L
|
60 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2026 2:55 AM |
| Notes: |
|
|
Spring Sting
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.012 |
3.58 |
25.69 |
9.56 °L
|
60 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2026 12:22 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3400 Litres |
1.024 |
1.006 |
2.35 |
0 |
2.62 °L
|
60 |
0 |
|
|
|
| Boil
Size: 3405.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2026 1:28 PM |
| Notes: |
|
|
Coopers Pale - Dry
|
Australian Sparkling Ale
|
67 Litres |
1.033 |
1.006 |
3.56 |
0 |
2.92 °L
|
60 |
0 |
|
|
|
| Boil
Size: 70.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2026 1:51 AM |
| Notes: |
|
|
|
|