|
Drinking Bread Shots
|
No Profile Selected |
12 Gallons |
18.016 |
-0.061 |
9.77 |
0 |
11.11 °L
|
55 |
0 |
|
|
|
| Boil
Size: 13.38 Gallons |
Boil Time: 60 |
Boil Gravity: 17.1 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 7:44 PM |
| Notes: |
|
|
Cent-IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.15 |
69.78 |
10.03 °L
|
55 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2026 4:33 PM |
| Notes: |
|
|
Minimash
|
No Profile Selected |
1 Litres |
1.082 |
1.019 |
8.26 |
0 |
10.17 °L
|
55 |
1 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 52 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 7:37 PM |
Notes: I2 a 20' de 66 claramente negro
I2 a 40' de 66 marron oscuro
I2 a 50' de 66 clear OK
I2 a 10' de 70 vuelve a estar negro, cogeria demasiado polvillo
I2 a 15' de 70 clear OK
Ningun aditivo, PH todo el proceso 5.94, demasiado alto, seguramente con Ca hubiera bajado el PH y mas eficiencia
colado de la malta parece ok en este setting
|
|
|
APOCALIPSIS NEIPA
|
American IPA
|
900 Litres |
1.071 |
1.018 |
6.96 |
0 |
4.6 °L
|
55 |
0 |
|
|
|
| Boil
Size: 956 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2026 8:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
2.5 Gallons |
1.069 |
1.018 |
6.73 |
0 |
17.57 °L
|
55 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2025 5:11 AM |
| Notes: |
|
|
Husöl
|
American Light Lager
|
10 Litres |
1.067 |
1.009 |
7.52 |
34.64 |
6.12 °L
|
55 |
0 |
|
|
|
| Boil
Size: 15.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 4:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
496 Gallons |
16.471 |
3.678 |
6.96 |
0 |
5.19 °L
|
55 |
0 |
|
|
|
| Boil
Size: 558 Gallons |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2025 1:11 AM |
| Notes: |
|
|
Citra Ass Down
|
Specialty IPA: New England IPA
|
12.5 Gallons |
1.07 |
1.014 |
7.63 |
25.36 |
4.8 °L
|
55 |
0 |
|
|
|
| Boil
Size: 15.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.6 psi |
Creation
Date: 12/3/2025 2:13 PM |
Notes: Ripe apricot, ripe mango, pineapple, some lychee.
Berries with orange undertones. |
|
|
American Barley Wine - Zymurgy Nov/Dec 2010 P.20
|
American Barleywine
|
5 Gallons |
1.108 |
1.026 |
10.85 |
122.34 |
13.69 °L
|
55 |
0 |
|
|
Author:
|
|
Therealmccoy3
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2014 3:14 AM |
Notes: Pitched on dregs of Mosaic XPA
Honey is Orange Blossom |
|
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.107 |
1.027 |
10.57 |
0 |
6.45 °L
|
55 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2025 2:02 PM |
| Notes: |
|
|
Immoral Xmas Ale
|
Winter Seasonal Beer
|
21 Litres |
1.072 |
1.018 |
7.06 |
26.77 |
14.71 °L
|
55 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 120.8 g |
Creation
Date: 11/1/2025 7:42 PM |
Notes: Mashing in at 68 °C for 90 minutes.
First way: leave the spices in the vodka for between 4 to 6 days, shaking daily, before adding to the fermenter through a sanitised filter (ideally with some filter paper in the strainer).
Second way: add during the boiling for 10 minutes.
Also you can add other spices as: vanilla, coriander, cardamom etc. |
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|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.093 |
1.025 |
9.05 |
0 |
7.49 °L
|
55 |
0 |
|
|
|
| Boil
Size: 1.13 Gallons |
Boil Time: 5 |
Boil Gravity: 1.083 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 3:10 PM |
| Notes: |
|
|
New IOS
|
No Profile Selected |
315 Gallons |
1.087 |
1.016 |
9.3 |
17.97 |
50 °L
|
55 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.08 |
1.018 |
8.13 |
104.99 |
10.85 °L
|
55 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2025 6:12 AM |
| Notes: |
|
|
Imperial Porter John Clipperton 9 Bbls
|
No Profile Selected |
600 Litres |
1.098 |
1.024 |
9.64 |
38.81 |
50 °L
|
55 |
0 |
|
|
|
| Boil
Size: 900 Litres |
Boil Time: 120 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2025 5:32 PM |
| Notes: |
|
|
Doppelbock
|
Doppelbock
|
5 Gallons |
1.083 |
1.013 |
9.18 |
24.69 |
14.77 °L
|
55 |
1 |
|
|
Author:
|
|
dpc166
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2025 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.009 |
1.002 |
0.92 |
0 |
17.4 °L
|
54 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 24.1 g |
Creation
Date: 11/8/2025 1:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Gallons |
2.357 |
-0.003 |
1.21 |
0 |
0 °L
|
54 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 2.5 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2025 2:44 PM |
| Notes: |
|
|
Zero Stress AF 2000
|
Non-Alcoholic - Pale A |
2100 Litres |
5.061 |
4.139 |
0.48 |
3.03 |
3.91 °L
|
54 |
0 |
|
|
|
| Boil
Size: 2110 Litres |
Boil Time: 60 |
Boil Gravity: 1.3 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 11:23 AM |
Notes: Mash
72*C - 60 min
78*C - 5 min
Mineral Profile
CaSO4 - 0.08 g/l
CaCl2 - 0.01 g/l
MgSO4- 0.08 g/l
NaCl - 0.01 g/l
|
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.024 |
1.006 |
2.35 |
0 |
2.97 °L
|
54 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 5:31 PM |
| Notes: |
|
|
|
|