|
Kitchen Sink IPA
|
American IPA
|
6.5 Gallons |
1.078 |
1.02 |
7.71 |
72.38 |
5.69 °L
|
20 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 3:28 PM |
| Notes: |
|
|
Doppel Nz
|
Dunkles Bock
|
21 Litres |
1.084 |
1.016 |
8.88 |
15.41 |
13.19 °L
|
20 |
0 |
|
|
|
| Boil
Size: 33.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 3:53 PM |
| Notes: |
|
|
Hobo Bine ( Beer Wine ) ( Cherry )
|
Apple Wine
|
4 Litres |
1.084 |
1.004 |
10.53 |
0 |
33.64 °L
|
20 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: N/A |
Boil Gravity: 1.084 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2025 6:20 AM |
Notes: Kveik smashed the shit out of it, dropped to 1.004 or so. Tastes awesome. Tart, bit dry, but not too dry. I tasted it when it was still warm though.
I used Bickfords cherry dick juice ( pic in photos ).
Had some sulphur smell, but that went away after a few days. |
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|
[52] Strata Nevada Pale Ale
|
American Pale Ale
|
17 Litres |
1.071 |
1.012 |
7.72 |
75.32 |
9.34 °L
|
20 |
0 |
|
|
Author:
|
|
David Russell
|
|
| Boil
Size: 23.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2025 1:43 PM |
Notes: BREWGR NOTES
Rate: 5/10
ABV: 7%
Yeast: US S-05
Attenuation: 81%
My attenuation: 95%
IBU: 60
Ferment: 19–21ºC
Recipe: OG: 1052 FG: 1010 ABV: 5.4%
Achieved: OG: 1058 FG: 1003 ABV: 7%
Notes:
– Added 100g Rice Hulls. 150g Torrified Wheat
– Strata hops smelt amazing on flame out
– Thermometer broke so guessed temps
– Three weeks fermentation
– Massive over attenuation
Do again. Not sure. Tasted a bit off. Cloudy. Too hoppy, too alcohol tasting |
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|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.008 |
4.4 |
21.08 |
3.72 °L
|
19 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 5:17 PM |
| Notes: |
|
|
Dav's Vienna Ale With Belgian Ale Split
|
No Profile Selected |
10 Gallons |
1.049 |
1.012 |
4.81 |
0 |
4.25 °L
|
19 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2026 8:24 PM |
| Notes: |
|
|
Stout
|
American Stout
|
10 Litres |
1.014 |
1.004 |
1.38 |
0 |
50 °L
|
19 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 0.997 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2025 10:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
185 Gallons |
11.447 |
2.791 |
4.61 |
25.56 |
12.86 °L
|
19 |
0 |
|
|
|
| Boil
Size: 195.66 Gallons |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 9:31 PM |
| Notes: |
|
|
Ocklawaha
|
Vienna Lager
|
275 Gallons |
1.049 |
1.012 |
4.82 |
0 |
9.65 °L
|
19 |
0 |
|
|
|
| Boil
Size: 305 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/29/2025 8:25 PM |
| Notes: |
|
|
VIKEND POČITEK
|
Standard/Ordinary Bitter
|
25 Litres |
1.048 |
1.011 |
4.81 |
29.32 |
10.94 °L
|
19 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dme |
Priming Amount: 232.1 g |
Creation
Date: 12/29/2025 5:55 PM |
| Notes: |
|
|
Munich Gross
|
German Pilsner (Pils)
|
25 Litres |
1.047 |
1.011 |
4.78 |
14.88 |
4.07 °L
|
19 |
0 |
|
|
|
| Boil
Size: 30.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2025 5:32 PM |
| Notes: Ferment under pressure @ 16C |
|
|
Heineken
|
Czech Premium Pale Lager
|
28 Litres |
1.047 |
1.008 |
5.02 |
24.09 |
3.15 °L
|
19 |
0 |
|
|
|
| Boil
Size: 35.99 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2025 5:16 PM |
| Notes: |
|
|
Wild Hare Helles
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.59 |
14.89 |
4.32 °L
|
19 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2025 5:49 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
23 Litres |
1.047 |
1.012 |
4.62 |
27.82 |
5.76 °L
|
19 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: 6,5 g sukker/L |
Creation
Date: 1/10/2025 3:07 AM |
| Notes: |
|
|
ApaMarindo
|
American Pale Ale
|
100 Litres |
1.051 |
1.013 |
4.99 |
28.72 |
7.16 °L
|
19 |
0 |
|
|
|
| Boil
Size: 107.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 2:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
450 Litres |
1.045 |
1.011 |
4.42 |
0 |
2.67 °L
|
19 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 10:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
479 Gallons |
2.46 |
-0.003 |
1.26 |
0 |
0 °L
|
19 |
0 |
|
|
|
| Boil
Size: 479 Gallons |
Boil Time: 60 |
Boil Gravity: 2.5 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2025 6:53 PM |
| Notes: |
|
|
Schwartz 1.01
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
0 |
30.78 °L
|
19 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2025 12:48 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
290 Litres |
1.048 |
1.012 |
4.77 |
0 |
4.74 °L
|
19 |
0 |
|
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2025 2:40 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
55 Gallons |
1.013 |
1.003 |
1.31 |
0 |
2.13 °L
|
19 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 12:41 AM |
| Notes: |
|
|
|
|