|
Doppelbock
|
Doppelbock
|
5 Gallons |
1.083 |
1.013 |
9.18 |
24.69 |
14.77 °L
|
55 |
1 |
|
|
Author:
|
|
dpc166
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2025 7:13 PM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
2.5 Gallons |
1.089 |
1.012 |
10.05 |
66.96 |
10.59 °L
|
55 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2026 4:25 PM |
| Notes: |
|
|
Minimash
|
No Profile Selected |
1 Litres |
1.082 |
1.019 |
8.26 |
0 |
10.17 °L
|
55 |
1 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 52 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 7:37 PM |
Notes: I2 a 20' de 66 claramente negro
I2 a 40' de 66 marron oscuro
I2 a 50' de 66 clear OK
I2 a 10' de 70 vuelve a estar negro, cogeria demasiado polvillo
I2 a 15' de 70 clear OK
Ningun aditivo, PH todo el proceso 5.94, demasiado alto, seguramente con Ca hubiera bajado el PH y mas eficiencia
colado de la malta parece ok en este setting
|
|
|
Quirky Imperial Bourbon Stout
|
bourbon imperial stout |
5 Gallons |
1.103 |
1.019 |
11.14 |
86.3 |
50 °L
|
55 |
0 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 120 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 9:13 PM |
Notes: 154F mash for 120 minutes
Mash out at 168F for 10 minutes (at temp)
Add 750 ml bourbon (TBD) in secondary: should at 1-2% ABV
Add 2 oz oak cubes in bag alongside bourbon |
|
|
Bourbon Base
|
No Profile Selected |
21 Gallons |
1.083 |
1.002 |
11.11 |
0 |
3.88 °L
|
55 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 30 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2025 3:53 PM |
Notes: Flaked Corn if you have it, Dextrose if you don't.
Add an additional 10ml Lactic Acid to the mash if it's still 5.5 after 15 min. |
|
|
Drinking Bread Shots
|
No Profile Selected |
12 Gallons |
18.016 |
-0.061 |
9.77 |
0 |
11.11 °L
|
55 |
0 |
|
|
|
| Boil
Size: 13.38 Gallons |
Boil Time: 60 |
Boil Gravity: 17.1 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 7:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.107 |
1.027 |
10.57 |
0 |
6.45 °L
|
55 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2025 2:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.093 |
1.025 |
9.05 |
0 |
7.49 °L
|
55 |
0 |
|
|
|
| Boil
Size: 1.13 Gallons |
Boil Time: 5 |
Boil Gravity: 1.083 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 3:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.095 |
1.005 |
11.79 |
32.85 |
18.5 °L
|
55 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: Honey |
Priming Amount: 4.9 oz |
Creation
Date: 9/17/2025 8:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.014 |
1.004 |
1.38 |
0 |
2.19 °L
|
54 |
0 |
|
|
|
| Boil
Size: 1.13 Gallons |
Boil Time: 5 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 3:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
17 Litres |
1.037 |
1.004 |
4.23 |
0 |
3.21 °L
|
54 |
0 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 11:20 AM |
| Notes: |
|
|
Jims IPA
|
Specialty IPA: New England IPA
|
4.5 Gallons |
1.037 |
1.009 |
3.6 |
0 |
3.09 °L
|
54 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 6:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.022 |
1.005 |
2.13 |
0 |
4.86 °L
|
54 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 1:12 AM |
| Notes: |
|
|
Northern Brewer The Innkeeper
|
Best Bitter
|
10 Gallons |
1.04 |
1.008 |
4.27 |
46.66 |
7.04 °L
|
54 |
0 |
|
|
|
| Boil
Size: 11.47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2025 3:17 PM |
| Notes: |
|
|
Flutterby Brew
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.008 |
4.24 |
27.03 |
4.56 °L
|
54 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 1:55 PM |
| Notes: |
|
|
Can Masdeu
|
No Profile Selected |
300 Litres |
1.027 |
1.007 |
2.69 |
10.49 |
8.2 °L
|
54 |
0 |
|
|
|
| Boil
Size: 307.87 Litres |
Boil Time: 75 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2026 10:09 PM |
| Notes: |
|
|
Zero Stress AF 2000
|
Non-Alcoholic - Pale A |
2100 Litres |
5.061 |
4.139 |
0.48 |
3.03 |
3.91 °L
|
54 |
0 |
|
|
|
| Boil
Size: 2110 Litres |
Boil Time: 60 |
Boil Gravity: 1.3 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 11:23 AM |
Notes: Mash
72*C - 60 min
78*C - 5 min
Mineral Profile
CaSO4 - 0.08 g/l
CaCl2 - 0.01 g/l
MgSO4- 0.08 g/l
NaCl - 0.01 g/l
|
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.024 |
1.006 |
2.35 |
0 |
2.97 °L
|
54 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 5:31 PM |
| Notes: |
|
|
Sour Beer
|
Berliner Weisse
|
20 Litres |
1.035 |
1.008 |
3.57 |
0 |
4.18 °L
|
54 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 15 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2026 4:01 PM |
| Notes: |
|
|
H&T Plum Tree Rice Lager
|
American Light Lager
|
2 Gallons |
1.039 |
1.008 |
4.09 |
10.04 |
2.68 °L
|
54 |
2 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 120 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: 2.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 11:32 PM |
| Notes: |
|
|
|
|