Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
Brown Malt1 kg Brown Malt |
|
34 |
90.36 |
100% |
|
1 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 g |
Ahtanum1 g Ahtanum Hops |
|
Fresh |
6 |
Boil
|
0 min |
0.01 |
100% |
|
1 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 g |
Ahtanum (Fresh) 1 g Ahtanum (Fresh) Hops |
|
0.01 |
100% |
|
1 g
/ $ 0.00
|
Yeast
|
Edme Ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
74%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
17 - 21 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
17 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: sucrose
Amount: 24.1 g
Temp: 20 °C
CO2 Level: 2.25 g/l |
Target Water Profile
MyTap
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Awesome Recipe" American IPA beer recipe by Dominik Rose. Extract, ABV 0.92%, IBU 0, SRM 17.4, Fermentables: (Brown Malt) Hops: (Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-08 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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