|
Spiced Belgian Xmas Banger
|
Belgian Dark Strong Ale
|
21 Litres |
1.068 |
1.015 |
6.97 |
0 |
18.1 °L
|
131 |
0 |
|
|
|
| Boil
Size: 24.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2025 4:28 AM |
| Notes: |
|
|
Colab Feral
|
No Profile Selected |
30 Litres |
1.078 |
1.022 |
7.36 |
0 |
21.29 °L
|
131 |
0 |
|
|
Author:
|
|
En la mía
|
|
| Boil
Size: 35.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 7:03 PM |
| Notes: |
|
|
Tutu A Beer For Dancers
|
American Light Lager
|
5.5 Gallons |
1.05 |
1.011 |
5.12 |
26.48 |
14.88 °L
|
131 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: BrownSugar |
Priming Amount: 4.6 oz |
Creation
Date: 1/9/2026 7:53 PM |
| Notes: |
|
|
Cocoa Pebbles Porter
|
Robust Porter
|
18 Gallons |
14.289 |
3.704 |
5.72 |
30.84 |
33.04 °L
|
131 |
0 |
|
|
|
| Boil
Size: 19.8 Gallons |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 8:22 PM |
| Notes: |
|
|
Italian Pils
|
German Pilsner (Pils)
|
220 Gallons |
11.294 |
2.904 |
4.47 |
24.67 |
5.36 °L
|
131 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 8:04 PM |
| Notes: |
|
|
Cerveza Clipperton Chocolate Stout Ft Kinky Treats
|
No Profile Selected |
120 Litres |
1.068 |
1.017 |
6.73 |
19.74 |
49.16 °L
|
131 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 5:55 PM |
| Notes: |
|
|
Christmas Party Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.042 |
1.007 |
4.56 |
15.08 |
4 °L
|
131 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2025 3:45 PM |
| Notes: |
|
|
Kate The Great Imperial Stout
|
Old Ale
|
5.5 Gallons |
1.112 |
1.027 |
11.17 |
72.37 |
50 °L
|
131 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.198 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 1:24 AM |
| Notes: |
|
|
P O M P K A N M E E D
|
Semi-Sweet Mead
|
100 Litres |
11.809 |
-0.003 |
6.24 |
0 |
13.59 °L
|
131 |
0 |
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 11/27/2025 11:50 PM |
| Notes: |
|
|
Sugar Calculation
|
No Profile Selected |
30 Litres |
1.102 |
1 |
13.44 |
0 |
0 °L
|
131 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2025 6:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
15 Gallons |
1.056 |
1.014 |
5.47 |
33.63 |
48.1 °L
|
131 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 8:43 PM |
| Notes: |
|
|
Porter
|
Baltic Porter
|
5.5 Gallons |
1.068 |
1.017 |
6.68 |
48.52 |
34.18 °L
|
131 |
0 |
|
|
Author:
|
|
lancaster
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2025 6:04 PM |
| Notes: |
|
|
Camping 1
|
No Profile Selected |
16 Litres |
1.074 |
1.009 |
8.41 |
34.65 |
5.7 °L
|
131 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 7:39 AM |
| Notes: |
|
|
Tropic Like Its Hot MK2
|
No Profile Selected |
40 Litres |
1.047 |
1.01 |
4.81 |
30.15 |
2.83 °L
|
131 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 3:50 PM |
| Notes: |
|
|
Terry's Chocolate Porter
|
Fruit Beer
|
65 Litres |
11.298 |
2.328 |
4.77 |
13.83 |
35.31 °L
|
131 |
0 |
|
|
|
| Boil
Size: 71.04 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 9/14/2025 3:19 PM |
| Notes: |
|
|
Summer Saison III
|
Saison
|
5.5 Gallons |
1.063 |
1.008 |
7.22 |
37.87 |
2.89 °L
|
131 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 3:19 AM |
| Notes: |
|
|
Straight To Helles
|
Munich Helles
|
5.5 Gallons |
1.044 |
1.01 |
4.46 |
21.82 |
3.1 °L
|
131 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2025 2:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Light American Lager
|
434 Gallons |
1.039 |
1.008 |
4.04 |
12.37 |
2.35 °L
|
131 |
0 |
|
|
|
| Boil
Size: 435.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 4:27 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.055 |
1.01 |
5.88 |
26.47 |
11.15 °L
|
131 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 8:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
5.5 Gallons |
1.077 |
1.013 |
8.42 |
40.52 |
32.9 °L
|
131 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2024 12:48 AM |
| Notes: |
|
|
|
|