Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Helles	Munich Helles	11 Gallons	1.053	1.011	5.52	20.47	4 °L	127	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 9/6/2025 9:26 AM Notes:
West Cost IPA 2026 - 03	No Profile Selected	5.5 Gallons	1.021	1.005	2.09	17.99	3.42 °L	127	0
Author: Dbarr Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2026 6:12 PM Notes:
High Desert Bloom Pale Ale	American Pale Ale	3 Gallons	1.055	1.014	5.37	38.74	7.75 °L	127	0
Author: Boil Size: 4.61 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.7 oz Creation Date: 2/17/2026 6:39 PM Notes: A floral expression of California-grown grains
Maple Spring Bock	Helles Bock	5.5 Gallons	1.059	1.011	6.3	32.71	8.68 °L	127	1
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2026 1:29 PM Notes:
Pre Prohibition Lager	American Lager	5.5 Gallons	1.054	1.012	5.49	35.74	3.91 °L	127	0
Author: Loweboat05 Boil Size: 8.45 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 15 psi Creation Date: 12/21/2025 9:52 PM Notes:
Scott Heavy	Strong Scotch Ale	5.5 Gallons	1.08	1.019	8.08	35.53	20.24 °L	127	0
Author: The Kaptain Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 9:49 PM Notes:
Scottish Pale Ale	Strong Scotch Ale	2.75 Gallons	1.063	1.013	6.58	32.19	6.77 °L	127	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 11/16/2025 3:10 PM Notes: Approx. Final Volume: 2.5 gallons (post fermentation) PARTIAL BOIL: Add 1/2 gallon (or so as required for fermenter) of cold distilled/mineral water at the end of boil. Alternatively, do a full boil with 3.25 gallons.
SBS Full Monty Breakfast Stout (Kit)	Oatmeal Stout	5.5 Gallons	1.052	1.011	5.37	36.9	32.59 °L	127	0
Author: gr8fuldylan58@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/14/2025 9:19 PM Notes:
Low Alcohol Lager	No Profile Selected	23 Litres	1.012	1.003	1.18	5.61	3.28 °L	127	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2025 11:24 AM Notes:
Red IPA	Specialty IPA: Red IPA	1 Gallons	1.06	1.014	6.05	54.49	12.89 °L	127	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 3:01 AM Notes: Fermentis - Safale - American Ale Yeast US-05 Fermentis - Safale - English Ale Yeast S-04 White Labs - California Ale Yeast WLP001 Wyeast - American Ale 1056 Mangrove Jack - US West Coast Yeast M44 Danstar - Nottingham Ale Yeas Lallemand - LALBREW® VOSS KVEIK ALE YEAST Wyeast - American Ale II 1272 Lallemand - Verdant IPA White Labs - San Diego Super Yeast WLP090
Awesome Recipe	No Profile Selected	20.8 Litres	1.078	1.015	8.27	74.47	49.98 °L	127	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 70 Creation Date: 8/18/2024 8:44 PM Notes:
Apple Tripel	Belgian Tripel	230 Gallons	18.246	3.166	8.25	30.81	5.61 °L	127	0
Author: Beerzilla91 Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 17 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 6:21 PM Notes:
ソラチエース爽快セッション（通年版）	No Profile Selected	7 Litres	1.03	1.003	3.56	23.91	6.47 °L	127	0
Author: MASANORI Boil Size: 12.74 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 10:43 AM Notes:
German Pils_2	German Pils	14 Litres	1.045	1.01	4.61	37.08	3.61 °L	127	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 12:57 PM Notes:
Fru Kolsch Style Beer	No Profile Selected	3 Gallons	1.053	1.013	5.19	0	4.38 °L	127	0
Author: TheDoctorsBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 11:08 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.113	1.02	12.24	0	7.86 °L	127	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 1:55 PM Notes:
Ninobrew2	No Profile Selected	8 Litres	1.062	1.016	6.15	0	6.2 °L	127	0
Author: Boil Size: 13.68 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 11:59 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.077	1.019	7.55	0	7.5 °L	127	0
Author: Rhynomac Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 5:11 PM Notes:
Doorstep	Ordinary Bitter	19 Litres	1.042	1.009	4.21	48.45	12.84 °L	127	0
Author: Tom² ArchDay Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 13.2 g Creation Date: 9/27/2024 11:14 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.01	6.39	18.75	8.72 °L	127	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 9:48 AM Notes:
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