in our defense NITRO IPA Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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in our defense NITRO IPA

32488 calories 3455.1 g 51 L
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 655 liters
Post Boil Size: 650 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 32488 calories (Per 51L)
Carbs: 3455.1 g (Per 51L)
Created: Wednesday August 13th 2025
1.068
1.018
7.0%
0.0
8.6
n/a
210.26
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
100 kg Warminster Maltings - Low Color Pale Ale Malt100 kg Low Color Pale Ale Malt £ 0.91 / kg
£ 91.00
38 3.6 62.5%
25 kg GB - rolled oats25 kg rolled oats £ 1.10 / kg
£ 27.50
33 2.2 15.6%
12.50 kg Warminster Maltings - Munich Malt12.5 kg Munich Malt £ 0.93 / kg
£ 11.56
36 17.11 7.8%
12.50 kg Warminster Maltings - torrefied wheat12.5 kg torrefied wheat £ 0.80 / kg
£ 10.00
32 3.5 7.8%
10 kg Lactose (Milk Sugar)10 kg Lactose (Milk Sugar) 41 1 6.3%
160 kg / £ 140.06
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 67 °C --
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 L Brausol £ 3.20 / l
£ 3.20
Fining Mash 0 min.
0.02 kg Brewtan B £ 80.00 / kg
£ 1.60
Fining Mash 0 min.
5 L Hypoquest £ 1.00 / l
£ 5.00
Other Mash 0 min.
5 L Percid £ 1.08 / l
£ 5.40
Other Mash 0 min.
£ 15.20
 
Yeast
- Kveik - niche
Amount:
1 Each
Cost:
£ 55.00 / each
£ 55.00
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
18 - 45 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3485 B cells required
£ 55.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Cambridge water profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"in our defense NITRO IPA" Imperial IPA beer recipe by vane. All Grain, ABV 6.96%, IBU 0, SRM 8.63, Fermentables: (Low Color Pale Ale Malt, rolled oats, Munich Malt, torrefied wheat, Lactose (Milk Sugar)) Other: (Brausol, Brewtan B, Hypoquest, Percid)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-13 16:10 UTC
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