Pozzillo Weiss
|
Weissbier
|
25 Litres |
1.055 |
1.011 |
5.83 |
8.21 |
4.24 °L
|
4 |
1 |
|
Author:
|
|
|
|
Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 5.22 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/17/2025 1:05 PM |
Notes: Postboiling OG 1035-1040
Per 20l 11g di lievito |
|
Lil' Hazy Goodness
|
Specialty IPA: New England IPA
|
31 Gallons |
1.042 |
1.011 |
4.18 |
29.6 |
3.14 °L
|
4 |
0 |
|
|
Boil
Size: 33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 6/23/2025 5:26 PM |
Notes: |
|
Stout 2025 20 Lts
|
American Stout
|
22 Litres |
1.061 |
1.01 |
6.66 |
31.57 |
36.25 °L
|
4 |
0 |
|
Author:
|
|
marianazo
|
|
Boil
Size: 27.16 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 166.2 g |
Creation
Date: 6/25/2025 2:08 AM |
Notes: |
|
Awesome Recipe
|
American Lager
|
5.5 Gallons |
1.042 |
1.007 |
4.59 |
14.21 |
3.56 °L
|
3 |
0 |
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 6:01 PM |
Notes: |
|
Awesome Recipe
|
Brett Beer
|
23 Litres |
1.029 |
1.005 |
3.08 |
0 |
6.33 °L
|
3 |
0 |
|
|
Boil
Size: 30.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 10:06 AM |
Notes: |
|
Orange Cream Time Machine
|
Cream Ale
|
5.25 Gallons |
1.045 |
1.008 |
4.79 |
13.3976 |
4.76 °L
|
2 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 95 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/5/2025 2:27 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.086 |
1.017 |
9 |
0 |
6.93 °L
|
2 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 9:29 AM |
Notes: |
|
Sheep Fair Mild
|
British Golden Ale
|
5 Gallons |
1.04 |
1.012 |
3.72 |
20.29 |
7.06 °L
|
2 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 3:23 AM |
Notes: |
|
Innocent Blond
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.47 |
26.23 |
5.57 °L
|
1 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2021 6:49 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
6 Gallons |
1.043 |
1.011 |
4.23 |
18.2 |
5.12 °L
|
1 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 10:43 PM |
Notes: |
|
Bavarian Hefeweizen NB
|
Weissbier
|
5.5 Gallons |
1.048 |
1.012 |
4.74 |
9.79 |
3.62 °L
|
0 |
0 |
|
|
Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 21.67 psi |
Creation
Date: 3/22/2025 5:26 PM |
Notes: |
|
Zephys Hefe
|
Weissbier
|
10 Gallons |
1.066 |
1.016 |
6.5 |
11.79 |
4.87 °L
|
0 |
0 |
|
|
Boil
Size: 12.31 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 2:58 AM |
Notes: |
|
More Beer West Coast Pils
|
American IPA
|
12 Gallons |
1.06 |
1.009 |
6.73 |
55.45 |
6.42 °L
|
0 |
0 |
|
|
Boil
Size: 14.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 3:55 AM |
Notes: |
|
Session Sweet Stout
|
Sweet Stout
|
5 Gallons |
1.056 |
1.022 |
4.45 |
31.02 |
40.07 °L
|
0 |
0 |
|
Author:
|
|
Magic Hand Social Club
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 4:05 AM |
Notes: |
|
Deschutes Fresh Squeezed IPA Tribute
|
American IPA
|
18.9 Litres |
1.075 |
1.022 |
7.01 |
70.4 |
12.47 °L
|
0 |
0 |
|
|
Boil
Size: 27.91 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 94.6 g |
Creation
Date: 6/25/2025 5:15 AM |
Notes: |
|
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