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Neil’s Saison - 1

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 52 gallons (ending kettle volume)
Pre Boil Size: 60 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Thursday June 5th 2025

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

22.3

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
86 lb	American - Pilsner86 lb Pilsner	37	1.8	81.1%
8 lb	American - Vienna8 lb Vienna	35	4	7.5%
6 lb	American - Carapils (Dextrine Malt)6 lb Carapils (Dextrine Malt)	33	1.8	5.7%
6 lb	Agave Nectar6 lb Agave Nectar	35	2	5.7%
106 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Belma4 oz Belma Hops	Pellet	9.4	Boil	60 min	13.46	57.1%
3 oz	Belma3 oz Belma Hops	Pellet	9.4	Boil	40 min	8.86	42.9%
7 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 oz	Belma (Pellet) 6.999999983988 oz Belma (Pellet) Hops		22.32	100%
7 oz / $ 0.00

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-06-05 15:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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