|
Awesome Recipe
|
American IPA
|
23 Litres |
1.048 |
1.012 |
4.71 |
29.17 |
23.81 °L
|
204 |
0 |
|
|
|
| Boil
Size: 29.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 12:27 PM |
| Notes: |
|
|
MargaritaVille Gose
|
Gose
|
2 Gallons |
1.039 |
1.009 |
4.01 |
10.43 |
3.13 °L
|
204 |
1 |
|
|
|
| Boil
Size: 3.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 11:57 AM |
| Notes: |
|
|
Gose
|
Gose
|
3 Gallons |
1.041 |
1.007 |
4.35 |
8.12 |
3.86 °L
|
204 |
2 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 4/1/2024 1:12 PM |
| Notes: |
|
|
IPA 11/16
|
American IPA
|
3.5 Gallons |
1.057 |
1.01 |
6.11 |
43.75 |
7.07 °L
|
204 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 11/16/2023 3:13 PM |
| Notes: |
|
|
Beer Craftr Session IPA (SMSH: Gallagher + Nelson)
|
American IPA
|
1.3 Gallons |
1.041 |
1.008 |
4.35 |
51.99 |
3.76 °L
|
204 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 3:52 AM |
| Notes: |
|
|
TH Stout
|
American Stout
|
5.25 Gallons |
1.071 |
1.019 |
6.84 |
51.12 |
45.05 °L
|
204 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 12:18 PM |
| Notes: |
|
|
Song To Ruin
|
American IPA
|
4.25 Gallons |
1.054 |
1.011 |
5.56 |
15.03 |
4.26 °L
|
204 |
1 |
|
|
Author:
|
|
Tiger Island Beer Co
|
|
| Boil
Size: 4.57 Gallons |
Boil Time: 15 |
Boil Gravity: 1.051 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 5:42 PM |
| Notes: |
|
|
Blanche Sureau
|
Weissbier
|
25 Litres |
1.047 |
1.01 |
4.84 |
0 |
3.24 °L
|
203 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 6/13/2023 6:28 AM |
| Notes: |
|
|
Blood Orange IPA WH
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.012 |
7.65 |
64.8 |
7.63 °L
|
203 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 2:13 AM |
| Notes: |
|
|
Almost SMASH
|
No Profile Selected |
10 Litres |
1.072 |
1.018 |
7.12 |
22.1 |
14.47 °L
|
203 |
0 |
|
|
|
| Boil
Size: 17.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2023 8:31 AM |
| Notes: |
|
|
Biab
|
Ordinary Bitter
|
2.5 Gallons |
1.047 |
1.008 |
5.1 |
41.36 |
10.57 °L
|
203 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2023 12:00 AM |
| Notes: |
|
|
SMASH-1
|
Bohemian Pilsener
|
23 Litres |
1.049 |
1.009 |
5.21 |
36.73 |
2.97 °L
|
203 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 8:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.059 |
1.015 |
5.76 |
0 |
3.44 °L
|
203 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 4:19 PM |
| Notes: |
|
|
Smash Nelson
|
German Pilsner (Pils)
|
400 Litres |
1.051 |
1.013 |
5.07 |
77.81 |
3.58 °L
|
203 |
0 |
|
|
|
| Boil
Size: 407.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 11:04 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
7 Litres |
1.051 |
1.013 |
4.99 |
0 |
3.71 °L
|
203 |
0 |
|
|
|
| Boil
Size: 12.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 2:40 PM |
| Notes: |
|
|
Vienna Lager -Short And Shoddy
|
Vienna Lager
|
2.5 Gallons |
1.049 |
1.007 |
5.45 |
21.88 |
10.79 °L
|
203 |
0 |
|
|
|
| Boil
Size: 3.03 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/17/2024 5:34 PM |
| Notes: |
|
|
Wheat Lager
|
International Pale Lager
|
23 Litres |
1.037 |
1.007 |
3.88 |
17.61 |
4.07 °L
|
203 |
1 |
|
|
|
| Boil
Size: 24.45 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2024 10:52 AM |
| Notes: |
|
|
Pressure Octoberfest
|
Oktoberfest/Märzen
|
10 Gallons |
1.075 |
1.012 |
8.3 |
38.66 |
16.1 °L
|
203 |
0 |
|
|
Author:
|
|
Barney78
|
|
| Boil
Size: 15.81 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 11:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.052 |
1.012 |
5.25 |
18.81 |
15.56 °L
|
203 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 11:41 PM |
| Notes: |
|
|
Hefeiweizen
|
Weizen/Weissbier
|
19 Litres |
1.049 |
1.011 |
5.05 |
12.36 |
5.47 °L
|
203 |
0 |
|
|
|
| Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 10:06 PM |
| Notes: |
|
|
|
|