Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Grapefruit SMaSH	American Pale Ale	20 Litres	1.054	1.009	5.81	28.9	4.5 °L	157	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 12:04 PM Notes: Experimenting with yeast on this one. Yeast may change as the brew evolves over time.
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.047	1.011	4.69	31.39	16.79 °L	157	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 8:12 PM Notes:
Velvet Ember Creamy Porter	American Porter	20 Litres	1.063	1.016	6.14	28.85	31.54 °L	157	0
Author: obvold Boil Size: 24.16 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 11:05 PM Notes: Dissolve lactose and sea salt in hot water before adding it to wort to avoid scorching. Slowly stir it into the boiling wort to prevent clumping.
Awesome Recipe	American Pale Ale	5.1 Gallons	1.057	1.01	6.16	35.07	9.08 °L	157	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 3:29 PM Notes:
.West Coast Hazy IPA Double Batch	American IPA	46 Litres	1.056	1.012	5.85	68.77	6.52 °L	157	0
Author: Boil Size: 53.35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 10:50 PM Notes:
Bristol Red Rocket	American Pale Ale	7.5 Gallons	1.048	1.01	5.06	55.17	9.02 °L	157	1
Author: Daily_brewer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 10:00 PM Notes:
Xmas Bourbon Barrel With Vanilla	Imperial Stout	16.5 Litres	1.081	1.021	7.92	54.44	50 °L	157	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 9:57 PM Notes:
Cold Weather Stout	American Stout	5.25 Gallons	1.059	1.015	5.76	43.52	30 °L	157	0
Author: Buckeye BrewCraft Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 7:39 PM Notes:
Juicy NIAP	American IPA	5 Gallons	1.071	1.016	7.24	30.24	4.36 °L	157	0
Author: JunkJman Boil Size: 7.8 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 8:57 PM Notes: Mash @ 150 for 60 Boil 75 mins @ 60 mins add sugar Cool wort to 180 degrees add first hop addition Dry hop on day 3 Add lemon drops on day 6 Low bitterness very juicy can't taste alcohol
SMaSH The Galaxy	American IPA	5.5 Gallons	1.057	1.015	5.45	131.74	3.05 °L	157	2
Author: Doug Y Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 11:39 PM Notes:
MoStrata IPA	American IPA	6 Gallons	1.062	1.01	6.86	84.41	4.24 °L	157	3
Author: So Cal Beer Guy Boil Size: 7.89 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/4/2022 6:49 PM Notes:
HAZY IPA	American IPA	23 Litres	1.058	1.013	5.88	49.88	4.62 °L	157	0
Author: Mikelooo Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 11:04 AM Notes:
Spring Vleaner	American Amber Ale	25 Litres	1.059	1.01	6.44	19.92	13.85 °L	157	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 6:20 PM Notes:
Double Down Brown	American Brown Ale	1050 Litres	13.007	3.36	5.18	21.95	22.38 °L	157	0
Author: mouldyfridge15 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 86 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 6:43 AM Notes:
January Thaw	American IPA	5.5 Gallons	1.05	1.009	5.33	102.42	5.94 °L	157	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 1/26/2024 2:43 PM Notes: Jan 24, 2024: First brew with an all in one brew system. Still a few things to learn but a great brew day. Nailed OG. Strong fermentation the first 3 days, then really slowed down. Holding fermentation temp at 66-68 degrees. Dropped Temp to 62 degrees to dry hop: Feb 2-4 - pulled dry hops out on Feb 4 - brought temp back up to 66 Cold crashed on Feb 7 Racked beer to keg on Feb 11
IPA	American IPA	5.5 Gallons	1.068	1.017	6.65	57.76	10.14 °L	157	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2023 11:51 PM Notes:
Joe Mo Saic	American IPA	10.5 Gallons	1.063	1.011	6.84	60.8	6.98 °L	157	0
Author: GarageBrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 9:06 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.069	1.017	6.77	0	8.63 °L	157	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 1:32 PM Notes:
Rocio	American IPA	20 Litres	1.061	1.012	6.46	61.17	6.23 °L	157	0
Author: Chio Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 8:38 PM Notes:
Awesome Recipe	American IPA	5 Litres	1.044	1.011	4.31	0	3.17 °L	157	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 3:33 AM Notes:
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