|
Best Whestern
|
American IPA
|
4 Gallons |
1.058 |
1.011 |
6.13 |
47.56 |
7.29 °L
|
201 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 7:58 PM |
| Notes: |
|
|
Atomic10 Hard Soda
|
Other Specialty Cider or Perry
|
1 Gallons |
1.046 |
1 |
6.01 |
0 |
0.98 °L
|
201 |
0 |
|
|
|
| Boil
Size: 1.08 Gallons |
Boil Time: 3 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Honey |
Priming Amount: -0.6 oz |
Creation
Date: 6/24/2025 6:08 PM |
| Notes: |
|
|
Strata Blonde Ale
|
Blonde Ale
|
4.5 Gallons |
1.057 |
1.01 |
6.12 |
26.01 |
5.05 °L
|
201 |
0 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 61 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 19.88 psi |
Creation
Date: 2/23/2025 6:12 PM |
| Notes: |
|
|
Special Beer
|
Mixed-Style Beer
|
5.5 Gallons |
1.062 |
1.016 |
5.93 |
18.37 |
17.07 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 3.4 oz |
Creation
Date: 2/5/2025 11:25 PM |
| Notes: |
|
|
Rye Ale
|
Specialty IPA: Rye IPA
|
23 Litres |
1.057 |
1.01 |
6.32 |
60.03 |
6.78 °L
|
201 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 1:21 AM |
| Notes: |
|
|
Oaky Brown Ale
|
American Brown Ale
|
5 Gallons |
1.067 |
1.018 |
6.33 |
12.26 |
30.33 °L
|
201 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 9:07 PM |
| Notes: |
|
|
Trigo Amargo
|
Specialty IPA: White IPA
|
45 Litres |
1.056 |
1.01 |
6.11 |
38.75 |
7.53 °L
|
201 |
1 |
|
|
|
| Boil
Size: 57.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.55 bar |
Creation
Date: 12/10/2024 8:17 AM |
| Notes: |
|
|
Back To Brewing ESB
|
Strong Bitter
|
5 Gallons |
1.061 |
1.014 |
6.08 |
46.23 |
11.9 °L
|
201 |
1 |
|
|
|
| Boil
Size: 6.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 1:34 AM |
| Notes: |
|
|
Punk The Elder - Nov 24 Variant 5.5%
|
American IPA
|
25 Litres |
1.056 |
1.01 |
6 |
143.97 |
5.43 °L
|
201 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 11/13/2024 11:04 PM |
| Notes: |
|
|
INOU BLACK 8
|
American Porter
|
330 Litres |
1.06 |
1.011 |
6.33 |
23.94 |
26.68 °L
|
201 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 5:34 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
10 Gallons |
1.062 |
1.015 |
6.08 |
0 |
3.57 °L
|
201 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 4:09 PM |
| Notes: |
|
|
IPA N
|
No Profile Selected |
11 Gallons |
1.063 |
1.017 |
6.03 |
0 |
6.84 °L
|
201 |
2 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 3:01 AM |
| Notes: |
|
|
American Pale Ale Galaxy El Dorado
|
No Profile Selected |
21 Litres |
1.059 |
1.011 |
6.27 |
66.36 |
6.08 °L
|
201 |
0 |
|
|
|
| Boil
Size: 26.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 6:08 PM |
| Notes: |
|
|
Abbey SMaSH
|
Belgian Pale Ale
|
5.5 Gallons |
1.066 |
1.019 |
6.14 |
12.2 |
19.77 °L
|
201 |
0 |
|
|
Author:
|
|
Scott23
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 7:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.064 |
1.015 |
6.41 |
0 |
5.66 °L
|
201 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 2:33 PM |
| Notes: |
|
|
Black Rye-PA
|
Mixed-Style Beer
|
5 Gallons |
1.06 |
1.014 |
6.14 |
71.36 |
37.26 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 61 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 6:25 PM |
| Notes: Forgot one gallon in my conversion water and discovered it when getting ready to add my strike water. Added the gallon to my strike water. My conversion ratio was close to 1:1. Ended up boiling away more wort than anticipated but ended up around my target gravity for the recipe. |
|
|
Marzen
|
Märzen
|
5.5 Gallons |
1.06 |
1.014 |
6.05 |
20.06 |
9.57 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2023 11:50 PM |
| Notes: |
|
|
Smoked Porter
|
American Porter
|
15 Gallons |
1.063 |
1.016 |
6.19 |
33.3 |
30.8 °L
|
201 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 0.84 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 5/16/2023 12:44 AM |
| Notes: |
|
|
Modern Gentleman NEIPA
|
No Profile Selected |
1200 Litres |
1.061 |
1.015 |
6 |
17.63 |
5.02 °L
|
201 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 5:10 PM |
| Notes: |
|
|
Golden Promise Oranges
|
German Pils
|
5 Gallons |
1.055 |
1.01 |
5.95 |
77.02 |
8.85 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 7:17 PM |
| Notes: |
|
|
|
|