Blitz Dipa
|
American IPA
|
20 Litres |
1.074 |
1.018 |
7.39 |
18.15 |
5.59 °L
|
127 |
0 |
|
|
Boil
Size: 26.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2023 4:01 PM |
Notes: koka 60 min
efter 55 min tillsätt 500 gram socker
sänk till 80 grader och ha i 100gram citra 30 min |
|
New York Nugget IPA
|
American IPA
|
2.5 Gallons |
1.08 |
1.018 |
8.08 |
110.35 |
6.86 °L
|
127 |
1 |
|
|
Boil
Size: 3.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 1.9 oz |
Creation
Date: 11/18/2023 4:17 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.2 |
0 |
30.14 °L
|
127 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.064 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2023 8:42 AM |
Notes: |
|
NZ NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.06 |
1.011 |
6.41 |
47.42 |
4.91 °L
|
127 |
1 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2024 11:04 AM |
Notes: |
|
Pineapple Lager
|
No Profile Selected |
4.5 Gallons |
1.08 |
1.014 |
8.59 |
0 |
7.02 °L
|
126 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 1:27 AM |
Notes: |
|
Kolkheti - West Coast IPA - Dai Kide
|
American IPA
|
15 Litres |
1.063 |
1.015 |
6.33 |
73.88 |
5.92 °L
|
126 |
1 |
|
|
Boil
Size: 17 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 72.4 g |
Creation
Date: 4/25/2025 5:00 AM |
Notes: |
|
Garage Beer
|
Bohemian Pilsener
|
5.5 Gallons |
1.041 |
1.006 |
4.64 |
40.91 |
3.1 °L
|
126 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: -15.7 psi |
Creation
Date: 2/27/2025 12:04 AM |
Notes: |
|
European Hop Lager
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.009 |
5.29 |
29.46 |
3.59 °L
|
126 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 12:43 PM |
Notes: |
|
Velvet Elvis
|
Sweet Stout
|
3.85 Gallons |
1.067 |
1.02 |
6.27 |
45.75 |
43.45 °L
|
126 |
1 |
|
Author:
|
|
Box of Rocks
|
|
Boil
Size: 6.24 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 10/7/2024 2:36 AM |
Notes: Use Pestel and Mortar to grind up Vanilla Beans and Cocoa Nibs
This recipe reflects my actual brew. I did not take into account the late addition of lactose, which made my pre-boil gravity seem low. I tried to remedy a problem that didn't exist - boiled off too much, and ended up with higher abv and a lower amount in fermenter. |
|
Persimmon-Spicebush Biere E Garde
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.013 |
5.44 |
31.14 |
11.06 °L
|
126 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 5:10 PM |
Notes: 1C persimmon pulp
2T ground spicebush berries |
|
Kent Porter
|
Brown Porter
|
23 Litres |
1.041 |
1.009 |
4.2 |
41.18 |
24.72 °L
|
126 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 8:36 AM |
Notes: |
|
The HELL(es) You Say?
|
Munich Helles
|
5.5 Gallons |
1.045 |
1.012 |
4.31 |
40.35 |
6.07 °L
|
126 |
0 |
|
|
Boil
Size: 14.8 Gallons |
Boil Time: 240 |
Boil Gravity: 1.02 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 4/30/2024 12:06 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
5.5 Gallons |
1.054 |
1.009 |
5.93 |
4.25 |
4.48 °L
|
126 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2024 2:49 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.072 |
1.018 |
7.12 |
0 |
6.78 °L
|
126 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2023 3:01 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
19 Litres |
1.049 |
1.012 |
4.87 |
17.97 |
3.08 °L
|
126 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 11:46 PM |
Notes: |
|
Lucky Charms Stout
|
Sweet Stout
|
2.5 Gallons |
1.132 |
1.035 |
12.74 |
66.12 |
50 °L
|
126 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 1.2 oz |
Creation
Date: 2/7/2024 1:59 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
4.84 °L
|
126 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2023 1:57 PM |
Notes: |
|
Golden Stout (?)
|
golden |
5.5 Gallons |
1.057 |
1.014 |
5.59 |
66.17 |
4.09 °L
|
126 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 9/14/2023 10:19 PM |
Notes: |
|
Quick IPA
|
No Profile Selected |
5 Gallons |
1.106 |
1.026 |
10.41 |
87.07 |
11.02 °L
|
126 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2023 1:50 PM |
Notes: |
|
Banner Lager
|
International Pale Lager
|
20 Litres |
1.046 |
1.011 |
4.68 |
21.38 |
3.41 °L
|
126 |
0 |
|
|
Boil
Size: 25.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 10:24 PM |
Notes: |
|
|
|