Homebrew Beer Recipes

Page 14822 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SBA	Strong Bitter	24 Litres	1.05	1.013	4.82	37.02	14.38 °L	24	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 2:04 PM Notes:
Kolsch	Kölsch	10.5 Gallons	1.046	1.011	4.62	24.99	3.41 °L	24	1
Author: Boil Size: 12.27 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 2:46 AM Notes:
Carrie Nation Cream Ale '24	Cream Ale	5.5 Gallons	1.053	1.009	5.79	16.4	23.86 °L	24	1
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 3:37 PM Notes:
Vienna Lager	Czech Pale Lager	21 Litres	1.044	1.007	4.92	25.59	3.76 °L	24	0
Author: Magpi17 Boil Size: 32.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 6/9/2024 12:52 AM Notes:
Czech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.053	1.008	5.84	39.27	5.12 °L	24	0
Author: Bob Cav Boil Size: 8.12 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.053 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 6/9/2024 12:31 AM Notes:
N/A Pale Ale	No Profile Selected	3 Gallons	1.017	1.013	0.48	40.46	1.66 °L	24	0
Author: TacoGam Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.013 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 6:52 AM Notes:
Rics Light Amber	No Profile Selected	5.5 Gallons	1.044	1.008	4.7	21.59	11.15 °L	24	0
Author: Ric13 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 9:28 PM Notes:
Altbier HP	Altbier	50 Litres	1.049	1.014	4.55	36.23	14.43 °L	24	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 5:20 PM Notes:
Schlenkerla ML Triple Hopped	No Profile Selected	5.5 Gallons	1.032	0.999	4.27	16.48	2.04 °L	24	0
Author: jdubdvdt Boil Size: 7.12 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 1:48 PM Notes:
American Wheat	American Wheat Beer	2.5 Gallons	1.047	1.008	5.07	28.7	5.71 °L	24	0
Author: Neidigbräu Boil Size: 3.66 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 5:54 AM Notes:
Grande Cru	Belgian Specialty Ale	5.5 Gallons	1.082	1.027	7.18	187.23	7.44 °L	24	1
Author: otrum Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 3/7/2018 2:14 AM Notes: Kirin dry hop 7 days 0.50 oz
Awesome Recipe	Classic American Pilsner	5 Litres	1.046	1.011	4.68	0	3.17 °L	24	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 5/23/2024 8:42 AM Notes:
ALFAJOREÑA	Scottish Heavy	20.8 Litres	1.043	1.011	4.2	0	3.09 °L	24	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 4:48 PM Notes:
Grisette#5_KAWC	Saison	5 Gallons	1.036	1.003	4.36	31.39	3.78 °L	24	0
Author: Apisgallus Boil Size: 5.61 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 4:54 PM Notes:
Doppeltol	Doppelbock	15.5 Gallons	1.085	1.019	8.63	14.65	17.99 °L	24	0
Author: fatbike Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 5:45 PM Notes:
Anoka County Lager	American Lager	5.5 Gallons	1.049	1.009	5.31	30.18	3.69 °L	24	0
Author: cooldude Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 2:04 PM Notes: If using pellet hops add 3/4 oz and 1/4 oz respectively.
Hoppy Wheat (Centennial)	American Wheat Beer	5.5 Gallons	1.055	1.01	5.84	44.91	5.33 °L	24	1
Author: Kshill Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 7:09 PM Notes:
Low Alcohol IPA 25L	English IPA	25 Litres	1.023	1.016	0.9	15.5	5.24 °L	24	0
Author: Hairy Dog Brewing Boil Size: 28.67 Litres Boil Time: 45 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 153.9 g Creation Date: 2/11/2023 3:40 PM Notes:
11 Gal. Lithuanian Black Ale	Old Ale	11 Gallons	1.049	1.009	5.21	19.83	26.25 °L	24	0
Author: rowbeer Boil Size: 14 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 10:14 PM Notes: Use Omega Jovaru® Lithuanian Farmhouse Yeast not the American. Add the candi beet sugar to the boil. Through out the boil. We love you Andy, thanks Kevin for the recipe.
DIPA Fix	Imperial IPA	45 Gallons	1.089	1.016	9.58	42.62	6.27 °L	24	0
Author: rivesborland Boil Size: 50 Gallons Boil Time: 20 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 6:34 PM Notes: 18 g whirlfloc @15 min 1 g zinc @ 15 min Ferment 67F pitch 500 g US-05
« First ‹ Previous 14818 14819 14820 14821 14822 14823 14824 14825 14826 Next › Last »							Page 14822 of 14,874 20 Recipes of 297,476