Homebrew Beer Recipes

Page 14816 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Galaxy/Wakatu Pale Ale	American Pale Ale	21 Litres	1.041	1.008	4.33	38.3	3.72 °L	234	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 1:04 AM Notes:
Historic Irish Stock Porter C1850	Irish Stout	5.5 Gallons	1.067	1.019	6.31	28.29	37.81 °L	234	0
Author: drothe Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 7:31 PM Notes: Adapting BeerHistoryBloke's post of an 1850s recipe for Beamish & Crawford's Stock Porter to try it out. Not shooting for style guidelines this time since they don't match up to the historic beer.
Stuff I Had Laying Around	American Strong Ale	5 Gallons	1.071	1.013	7.58	88.26	3.36 °L	234	0
Author: Tomio Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 6:23 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	23 Litres	1.02	1.004	2.08	0	12.99 °L	234	0
Author: Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 1:30 PM Notes:
English Pale Ale	Ordinary Bitter	5.5 Gallons	1.039	1.01	3.84	88.22	6.81 °L	234	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/30/2024 3:32 AM Notes: Steep grains in 150-165 degree water for 20 minutes. Remove grains from water and start boil. Remove from heat and add LME/DME. Return to boil and start hopping schedule.
Oktoberfest 3 Hour Test	Märzen	5.5 Gallons	1.059	1.01	6.41	21.52	10.09 °L	234	0
Author: david@gnomebrewshop.com Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 11:52 PM Notes:
Farmhouse Saison	Saison	5.5 Gallons	1.054	1.007	6.27	7.95	5.09 °L	234	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 4:57 PM Notes:
Inneklemt Igjen	Specialty IPA: New England IPA	20 Litres	1.06	1.015	5.91	0	8.45 °L	234	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.401 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2024 8:52 AM Notes: 15 liter Fresh Wort Kit by Arendal bryggeri. Hopped with Mosaic and Citra (whirlpool). Adding 5 liters of tap water for approx 1.060 original gravity.
Rye So Serious?	American IPA	1 Gallons	1.075	1.012	8.18	103.03	10 °L	234	0
Author: MCW916 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 4:56 PM Notes:
Emile Smoked Porter Reprised Mutt	American Porter	5 Gallons	1.07	1.015	7.17	31.87	44.08 °L	234	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 10:25 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.011	6.38	60.39	12.43 °L	234	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 6:32 AM Notes:
Winkie Weizenbock	Weizenbock	5 Gallons	1.052	1.013	5.09	15.56	38.84 °L	234	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 8:29 PM Notes:
Imperial Red Ale II	Irish Red Ale	5.5 Gallons	1.094	1.016	10.26	112.58	18.01 °L	234	0
Author: A.R.T. Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/18/2024 8:00 PM Notes:
Jordan Hybrid 1/2	Blonde Ale	10.4 Litres	1.07	1.013	7.43	90.41	9.3 °L	234	1
Author: G Gunn Boil Size: 15.44 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 81.8 g Creation Date: 1/9/2024 6:17 PM Notes:
LewBob	Märzen	1.5 Gallons	1.05	1.009	5.28	95.02	7.62 °L	234	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 9:07 PM Notes:
Awesome Recipe	Dry Mead	10 Litres	1.083	1.021	8.19	9.5	5.9 °L	234	0
Author: HH666 Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 6:22 AM Notes:
Test	No Profile Selected	23 Litres	1.013	1.003	1.28	0	7.17 °L	234	0
Author: Boil Size: 28.4 Litres Boil Time: 80 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 2:47 PM Notes:
Awesome Recipe	American Light Lager	15 Gallons	1.117	1.024	12.23	0	11.74 °L	234	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.25 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 5:18 PM Notes:
Blonde 2	Blonde Ale	90 Gallons	1.054	1.014	5.35	25.15	4.07 °L	234	0
Author: Boil Size: 115 Gallons Boil Time: 70 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 12:09 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.073	1.014	7.71	0	6.34 °L	234	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:59 PM Notes:
« First ‹ Previous 14812 14813 14814 14815 14816 14817 14818 14819 14820 Next › Last »							Page 14816 of 16,255 20 Recipes of 325,090