Homebrew Beer Recipes

Page 14351 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	260 Litres	1.061	1.011	6.52	14.71	6.56 °L	261	0
Author: Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 12:12 AM Notes:
Business Time - New Zealand Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.065	1.015	6.59	33.56	4.25 °L	261	1
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/7/2026 1:02 AM Notes:
Blueberry Cider	Fruit Cider	4.6 Litres	1.046	0.996	6.56	0	19.79 °L	261	1
Author: Loriana Boil Size: 4.5 Litres Boil Time: N/A Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 50.3 g Creation Date: 5/25/2025 6:28 PM Notes: Blueberry juice - carbohydrates 13,7g/100ml (sugars 9,9g/100ml) Apple juice - carbohydrates 12g/100ml (sugars 12g/100ml)
White Beer'd	American Stout	155 Gallons	1.073	1.024	6.49	0	8.76 °L	261	0
Author: Boil Size: 156.62 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 2:52 PM Notes:
Cats Need Paws	Specialty IPA: New England IPA	20 Litres	1.063	1.013	6.54	24.66	4.1 °L	261	1
Author: D'ARCY Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 7:37 AM Notes:
Weisso	Weissbier	10 Litres	1.058	1.007	6.62	24.46	4.9 °L	261	0
Author: Boil Size: 17.71 Litres Boil Time: 80 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 7:48 PM Notes:
Blind Pig IPA	American IPA	5.5 Gallons	1.064	1.015	6.46	115.75	8.25 °L	261	1
Author: rhythmdaddy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 9:05 PM Notes:
Dr Brown	American Amber Ale	10 Litres	1.062	1.012	6.55	0	29.08 °L	261	0
Author: Johan N Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 8:49 PM Notes:
Orange Belgian WIP	Belgian Dark Strong Ale	18 Litres	1.067	1.017	6.48	33.15	28.07 °L	261	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 2:41 PM Notes: 50g sweet orange peel 10 mins from boil end
Black IPA #2	Specialty IPA: Black IPA	28 Litres	1.06	1.011	6.45	76.19	33.84 °L	261	1
Author: John Snelson Boil Size: 34.55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 10:07 PM Notes:
21 H-Tropisk IPA	American IPA	23 Litres	1.062	1.012	6.59	66.51	6.07 °L	261	0
Author: __________ Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 6 g sukker/l Creation Date: 11/11/2016 9:55 AM Notes: Kjøl ned vørter til 17 grader før pitching av gjær. Tørrhumle etter stormgjæring, 7-10 dager.
Awesome Recipe	Specialty IPA: Red IPA	50 Litres	1.066	1.016	6.47	0	4.19 °L	261	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 3:26 PM Notes:
Awesome Recipe	Sweet Stout	10 Litres	1.071	1.019	6.72	4.42	18.69 °L	261	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.289 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 60g Creation Date: 10/7/2020 12:10 PM Notes:
Pale Ale	No Profile Selected	4 Litres	1.063	1.012	6.66	51.33	4.67 °L	261	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 5:31 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.061	1.012	6.51	83.99	4.18 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 9:46 PM Notes:
Itxeki IPA	American IPA	12 Litres	1.062	1.011	6.66	60.75	12.72 °L	261	0
Author: itxeki Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 8:06 PM Notes:
IPA Prueba 1	American IPA	17 Litres	1.067	1.017	6.58	58.63	8.67 °L	261	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 4/29/2020 12:34 AM Notes:
Cream Lager	Light American Lager	6 Gallons	1.061	1.011	6.58	18.29	3.05 °L	261	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 oz. Creation Date: 11/11/2019 5:03 PM Notes: Cool wort. Put into fermentor remove 2 cups of wort to rehydrate yeast. let rest over nite, then siphon off clear wort leaving behind trub. Adjust wort to 6 gal. with water, pitch yeast.
Awesome Recipe	American IPA	263.5 Gallons	1.066	1.016	6.47	0	5.44 °L	261	0
Author: Boil Size: 279 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 6:30 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.063	1.014	6.47	61.97	3.92 °L	261	0
Author: Carl M Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 11:01 AM Notes:
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