|
In Porter
|
No Profile Selected |
20 Litres |
1.046 |
1.009 |
4.88 |
0 |
20.27 °L
|
257 |
0 |
|
|
Author:
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|
|
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| Boil
Size: 3729 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 5:19 AM |
| Notes: |
|
|
Heavy Rotation
|
No Profile Selected |
5 Litres |
1.055 |
1.014 |
5.4 |
13.73 |
3.66 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2025 4:28 AM |
| Notes: |
|
|
Slogen Pilsner
|
German Pilsner (Pils)
|
2000 Litres |
1.045 |
1.01 |
4.61 |
29.29 |
2.94 °L
|
257 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 12:17 PM |
| Notes: |
|
|
Christmas Red
|
red lager |
6 Gallons |
1.049 |
1.011 |
5.02 |
34.62 |
14.75 °L
|
257 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 11/13/2024 3:15 AM |
Notes: No grind on roasted barley going to recirc mash and add unil color looks good
.25 oz at 60
.25 at 45
.25 at 30
see where we are from there |
|
|
Production Bitburger Half
|
No Profile Selected |
700 Litres |
1.043 |
1.01 |
4.37 |
39.52 |
2.72 °L
|
257 |
0 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 84 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 7:52 PM |
| Notes: |
|
|
Late Festy
|
Oktoberfest/Märzen
|
4 Gallons |
1.061 |
1.013 |
6.35 |
19.27 |
6.47 °L
|
257 |
0 |
|
|
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| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 81 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2024 12:43 AM |
Notes: can do decoction:
step 1: 141 F, 30 mins
-pull ~1/4-1/3 of grains and some wort and boil for 15 min
step 2: pour grains back into mash tun and raise to 156 F for 30 mins
step 3: mash out at 170 for 10 mins
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|
Awesome Recipe
|
No Profile Selected |
170 Gallons |
1.063 |
1.015 |
6.4 |
38.01 |
4.37 °L
|
257 |
0 |
|
|
|
| Boil
Size: 180 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 5:40 PM |
| Notes: |
|
|
Brunchies Clone
|
No Profile Selected |
25 Litres |
1.066 |
1.009 |
7.36 |
21.35 |
9.92 °L
|
257 |
0 |
|
|
|
| Boil
Size: 33.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 10:49 AM |
Notes: metre 0.150g de sirop d'érable 10 min avant la fin d'ebu .
Faire kettle sour à 35° après la première ébullition pendant 48h, puis monter le moût à 80° , faire le hopstand puis fermenter classique. Quand primaire fini, mettre les myrtilles, attendres que ça refermente, puis ajouter Coffe,lime + DH .
70g coffe light roast floral en DH 48h + un p'tit peu de cold brew in the same time
Voir Scott janish coffee beer |
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|
Strawb-a-rita
|
No Profile Selected |
260 Gallons |
13.116 |
-0.003 |
6.97 |
0 |
0 °L
|
257 |
0 |
|
|
|
| Boil
Size: 260 Gallons |
Boil Time: N/A |
Boil Gravity: 13.1 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 4:52 PM |
| Notes: |
|
|
Oak Stout
|
No Profile Selected |
45 Litres |
1.059 |
1.015 |
5.79 |
21.32 |
44.01 °L
|
257 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 1:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Dunkel
|
22 Litres |
1.052 |
1.009 |
5.63 |
20.89 |
6.03 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 5:51 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.044 |
1.011 |
4.35 |
0 |
3.08 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 3:45 PM |
| Notes: |
|
|
Stuntington (New World Helles)
|
Munich Helles
|
155 Gallons |
1.045 |
1.011 |
4.46 |
16.62 |
3.33 °L
|
257 |
0 |
|
|
|
| Boil
Size: 159.28 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 5:03 PM |
| Notes: A clear, clean, crisp, Munich Helles is hard to beat, but as a brewer I have always felt limited by the regional restrictions of traditional ingredients. My goal with this beer, and creating a new categorical style with the "New World Helles", is to maintain respect to the traditional characteristics and qualities of a Helles, in regards to it abv, color, and body, and drinkability, but open up the available options of ingredients to allow for some tasteful creative interpretation in the style. As a Tennessean I selected the Riverbend Cumberland Pilsner for both its locality as well as its flavor profile. As for my hop selection I wanted to showcase Riwaka, with its direct lineage of the traditional Saaz representing plenty of noble character, while also carrying some more modern characteristics of tropical citrus, grapefruit and passionfruit, it seemed a fitting bridge between the New and Old World. Cheers! |
|
|
Pale Lagger
|
No Profile Selected |
5 Gallons |
1.066 |
1.011 |
7.17 |
58.8 |
5.52 °L
|
257 |
0 |
|
|
Author:
|
|
Area51
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2023 1:46 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12.5 Gallons |
1.158 |
1.001 |
20.63 |
0 |
22.67 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.264 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 8:09 PM |
| Notes: |
|
|
NEW PAYNES
|
No Profile Selected |
310 Gallons |
1.039 |
1.01 |
3.86 |
0 |
4 °L
|
257 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 8:23 PM |
| Notes: |
|
|
Porter
|
No Profile Selected |
600 Litres |
1.156 |
1.039 |
15.34 |
0 |
6.93 °L
|
257 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 90 |
Boil Gravity: 1.134 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2023 2:35 PM |
| Notes: |
|
|
Nearly Smells Like Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.23 |
45.05 |
6.64 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 4:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Maibock/Helles Bock
|
21 Litres |
1.03 |
1.008 |
2.97 |
0 |
2.05 °L
|
257 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 80 |
Boil Gravity: 1.024 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
40 Litres |
1.065 |
1.016 |
6.38 |
0 |
4.19 °L
|
257 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2019 4:17 AM |
| Notes: |
|
|
|
|