Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Lager Lutra	International Pale Lager	20 Litres	1.047	1.012	4.63	7.97	3.62 °L	284	0
Author: aquaplay o famoso Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 2:51 PM Notes:
Colin's Spuce Tip Pub Ale	No Profile Selected	5 Gallons	1.044	1.009	4.64	0	5.1 °L	284	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 9:59 PM Notes:
PALE HORSE	Specialty IPA: New England IPA	32 Litres	1.047	1.011	4.66	28.85	4.41 °L	284	0
Author: MARCELO BEDOYA Boil Size: 37.93 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 210.9 g Creation Date: 11/11/2024 7:49 AM Notes: Attempting a juicy yet crisp and refreshing NEIPA. Tasting notes to follow
Chocolate Hypothesis	Sweet Stout	4 Gallons	1.056	1.02	4.69	21.3	21.95 °L	284	0
Author: Boil Size: 5.54 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 6:38 PM Notes:
Neipa	No Profile Selected	50 Litres	1.047	1.012	4.62	16.39	10.4 °L	284	0
Author: Lady Luck Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 10:01 AM Notes:
EL Doraadp Ipa	American IPA	5.5 Gallons	1.046	1.011	4.65	195.45	18.31 °L	284	0
Author: Boil Size: 7.39 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 1:24 PM Notes:
GoldenMyAs#2Centennial	Blonde Ale	26 Litres	1.044	1.008	4.68	22.41	4.15 °L	284	0
Author: Boil Size: 29.46 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/31/2023 2:23 PM Notes:
JUICIE BONUS	American Pale Ale	150 Litres	1.043	1.008	4.61	72.27	3.63 °L	284	0
Author: PHNKT Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 81 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 3/24/2023 1:36 PM Notes:
Murmure	No Profile Selected	5 Litres	1.047	1.012	4.62	0	2.79 °L	284	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 7:41 PM Notes:
Sommer Blond Ale	Blonde Ale	48 Litres	1.047	1.011	4.64	14.98	4.35 °L	284	0
Author: JO Bryggeriet Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 1/31/2022 3:18 PM Notes:
Awesome Recipe	American Light Lager	527 Gallons	11.904	3.066	4.72	0	5.97 °L	284	0
Author: LPPat Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 11.3 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 3:01 PM Notes:
Awesome Recipe	Kölsch	15 Litres	1.047	1.011	4.7	20.65	5.3 °L	284	0
Author: Boil Size: 19.6 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 24.8 g Creation Date: 2/23/2021 9:04 PM Notes:
Helles Yeah 2!	Munich Helles	6.5 Gallons	1.046	1.01	4.7	22.68	4.35 °L	284	1
Author: Tradition Brewing Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 12/20/2020 7:23 PM Notes: 2 Liter starter with 2 Yeast packs = 454 B cells (7.2 oz DME) After about half the way attenuated, raise temp to 60 over a day or two to ensure a good diacetyl rest. Do a diacetyl test by taking a sample and popping it into the microwave for 10 seconds. If any butter smell exists, keep it in the fermentor for a few more days. Cold crash prior to kegging, lager for 4 weeks, then carbonate to 2.25 volumes. A prior version of this recipe took 1st Place in the 2017 Oregon Brew Crew Fall Classic.
Exp Munich	American Brown Ale	5 Gallons	1.046	1.011	4.67	33.83	22.69 °L	284	0
Author: MC: Marco Solís Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2020 12:10 AM Notes:
EASY CREAM ALE	Cream Ale	12 Litres	1.036	1.009	4.67	17.54	4.03 °L	284	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:01 PM Notes:
Bankfeskar Blond	Belgian Pale Ale	24 Litres	1.047	1.012	4.67	4.85	3.54 °L	284	1
Author: PAE Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.17 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 10:52 AM Notes:
Steady My Horse	American Pale Ale	475 Litres	1.047	1.012	4.62	28.99	5.4 °L	284	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 3:33 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.046	1.011	4.65	27.15	3.25 °L	284	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 7/3/2019 9:10 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.046	1.011	4.65	76.03	4.5 °L	284	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 4:35 PM Notes:
Teste	German Pilsner (Pils)	45 Litres	1.043	1.007	4.72	10	3.75 °L	284	0
Author: teinsfeld Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 55 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 6/10/2019 2:22 PM Notes:
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