Homebrew Beer Recipes

Page 13820 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Irish Red Ale	45 Litres	1.052	1.011	5.44	37.84	11.84 °L	281	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 9:43 PM Notes:
Screaming Weevil Irish Red Ale	Irish Red Ale	3 Gallons	1.056	1.009	6.22	15.7	15.35 °L	281	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 5/19/2025 9:57 PM Notes: Baker’s yeast used for yeast nutrient Clarity ferm added at yeast pitch to reduce gluten Optional Step mash 30 mins @144F 30 mins @ 152F 15 mins @168F mash out - Vorlauf roasted barley.
Irish Red	Irish Red Ale	5.5 Gallons	1.046	1.01	4.71	25.18	14.53 °L	281	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/16/2025 12:44 AM Notes:
Biere Au Lait	Sweet Stout	5 Gallons	1.066	1.026	5.32	18.52	39.09 °L	281	0
Author: Cory Meisch Boil Size: 8.06 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 3:01 AM Notes:
Barley Wine 24/25	English Barleywine	16 Litres	1.092	1.027	8.51	83.79	12.94 °L	281	0
Author: Boil Size: 25.37 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dme Priming Amount: 97.7 g Creation Date: 12/17/2024 1:39 PM Notes:
ALFAJOREÑA	Scottish Heavy	20.8 Litres	1.043	1.011	4.2	0	3.09 °L	281	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 4:48 PM Notes:
Awesome Recipe	Irish Red Ale	5 Gallons	1.045	1.035	1.28	31.59	19.25 °L	281	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 7:21 PM Notes:
Scottish	Scottish Export	550 Litres	1.044	1.011	4.3	0	2.97 °L	281	0
Author: Boil Size: 580 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 12:15 PM Notes:
Sweet Stout	Sweet Stout	40 Litres	1.068	1.053	1.97	25.07	32.48 °L	281	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 2:10 PM Notes:
Oatmeal Stout	Oatmeal Stout	6.5 Gallons	1.065	1.017	6.31	56.12	23.92 °L	281	0
Author: Dave Wiederholt Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 9/4/2020 3:29 PM Notes:
Awesome Recipe	Irish Red Ale	11 Gallons	1.055	1.014	5.38	27.33	14.96 °L	281	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 5:02 PM Notes:
Blairhaus 80-Schilling Export	Scottish Export	5.5 Gallons	1.058	1.011	6.16	28.96	16.25 °L	281	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 3:50 AM Notes: Brewed on 3/29/20 SG = 1060 FG = 1.011 Smooth, clean, malty Slightly hoppy, slightly roasty
Mariannes Dark	Sweet Stout	23 Litres	1.066	1.015	6.68	36.87	18.56 °L	281	0
Author: kawa900 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 1:53 PM Notes:
Awesome Recipe	Scottish Light	15 Litres	1.042	1.01	4.23	34.1	7.21 °L	281	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 20.3 g Creation Date: 1/2/2020 2:02 PM Notes:
Amber Ale	British Strong Ale	5.5 Gallons	1.057	1.014	5.65	35.86	20.48 °L	281	1
Author: russtuff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 4:36 AM Notes:
Dry Irish Stout	Irish Stout	5 Gallons	1.043	1.012	4.1	33.1	26.05 °L	281	0
Author: mindfolded Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 11:16 PM Notes:
Oatmeal Stout	Oatmeal Stout	40 Litres	1.063	1.015	6.4	37.92	38.23 °L	281	0
Author: yirowibor Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 130 Creation Date: 7/10/2019 1:03 AM Notes:
Awesome Recipe	Irish Red Ale	12 Litres	1.049	1.012	4.84	0	19.18 °L	281	0
Author: Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 5:09 AM Notes:
Al Stewart SEA - 14C - Btch 4	Scottish Export	10 Litres	1.063	1.019	5.84	31.6	23.27 °L	281	0
Author: Sonny Boil Size: 17.9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 5.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 10:06 PM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.06	1.018	5.55	0	13.12 °L	281	0
Author: Boil Size: 47 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 1:36 AM Notes:
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