|
American IPA
|
No Profile Selected |
20 Litres |
1.046 |
1.009 |
4.91 |
11.75 |
3.75 °L
|
312 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 2:39 PM |
| Notes: |
|
|
95630 Pilsner
|
German Pilsner (Pils)
|
218 Gallons |
12.371 |
3.19 |
4.91 |
19.12 |
2.86 °L
|
312 |
0 |
|
|
|
| Boil
Size: 237 Gallons |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 7:12 PM |
| Notes: |
|
|
Hefe 2023 - Ruby III - WLP300
|
Weizen/Weissbier
|
15.75 Gallons |
1.047 |
1.01 |
4.95 |
10.14 |
3.23 °L
|
312 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/4/2023 9:25 PM |
Notes: PH of H2O changed to 7.9 for KP water.
WLP300 - More Banana. |
|
|
Rangers Irish Red Ale
|
Irish Red Ale
|
1 Gallons |
1.05 |
1.012 |
4.89 |
15.49 |
16.66 °L
|
312 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2023 6:29 AM |
| Notes: |
|
|
SB59-2: Hot HorNE Wheat
|
American Wheat Beer
|
6 Gallons |
1.047 |
1.01 |
4.9 |
31.57 |
4.9 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 8:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
24 Litres |
1.05 |
1.012 |
4.94 |
0 |
3.01 °L
|
312 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2022 4:56 PM |
| Notes: |
|
|
CR Base Cacau
|
No Profile Selected |
1000 Litres |
1.049 |
1.011 |
4.94 |
0 |
4.43 °L
|
312 |
0 |
|
|
Author:
|
|
Cesc WHYM
|
|
| Boil
Size: 1225 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 7:41 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
20 Litres |
1.045 |
1.007 |
4.95 |
0 |
3.7 °L
|
312 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 10 |
Boil Gravity: 1.179 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 7:49 PM |
| Notes: |
|
|
7 Meter NEIPA
|
English IPA
|
60 Litres |
1.05 |
1.013 |
4.9 |
29.14 |
4.73 °L
|
312 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 6:24 PM |
| Notes: |
|
|
La Dulce
|
American Amber Ale
|
65 Litres |
1.049 |
1.012 |
4.93 |
16.94 |
6.37 °L
|
312 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 11:18 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.05 |
1.012 |
4.91 |
0 |
11.74 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 5:16 PM |
| Notes: |
|
|
Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.37 °L
|
312 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 4:59 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
65 Litres |
1.05 |
1.012 |
4.96 |
38.03 |
5.87 °L
|
312 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 50 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 5:20 AM |
| Notes: |
|
|
Cream Ale
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.9 |
18.69 |
4.98 °L
|
312 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 4:34 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
6 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.25 °L
|
312 |
0 |
|
|
|
| Boil
Size: 6.795 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2020 5:48 PM |
| Notes: |
|
|
štangl
|
American Pale Ale
|
60 Litres |
1.046 |
1.008 |
4.94 |
0 |
7.07 °L
|
312 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 3:45 PM |
| Notes: |
|
|
Space Unicorn
|
Strong Bitter
|
5.5 Gallons |
1.052 |
1.015 |
4.9 |
31.62 |
8.87 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.93 |
67.74 |
12.42 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 9:34 PM |
| Notes: |
|
|
Dionibeer
|
German Pilsner (Pils)
|
20.8 Litres |
1.048 |
1.011 |
4.94 |
21.72 |
4.28 °L
|
312 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 9:48 PM |
| Notes: |
|
|
Blonde Ale
|
Belgian Pale Ale
|
230 Litres |
1.045 |
1.008 |
4.94 |
21.81 |
4.05 °L
|
312 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 2:12 PM |
| Notes: |
|
|
|
|