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blonde ale

136 calories 12 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 230 liters (ending kettle volume)
Pre Boil Size: 200 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: cos
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created Monday October 29th 2018
1.045
1.008
4.94%
21.81
4.05
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg American - Pale 2-Row40 kg Pale 2-Row 37 1.8 88.9%
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 6.7%
2 kg German - CaraRed2 kg CaraRed 34 20 4.4%
45 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Columbus100 g Columbus Hops Pellet 15 Boil at 102 °C 20 min 9.85 28.6%
250 g Citra250 g Citra Hops Pellet 11 Whirlpool at 77 °C 0 min 11.96 71.4%
350 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Sparge 65 °C 60 min
Sparge 77 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
70 g Citric acid Water Agt Mash 0 min.
100 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: cos, Method: All Grain, Style: Belgian Pale Ale, ABV 4.94%, IBU 21.81, SRM 4.05, Fermentables: (Pale 2-Row, Wheat Malt, CaraRed) Hops: (Columbus, Citra) Other: (Citric acid, Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-29 14:12 UTC
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