Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale V.1	Cream Ale	5 Gallons	1.051	1.012	5.15	15.51	3.16 °L	244	0
Author: yelgnits Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 8:36 PM Notes:
Jimbru Force Pale	No Profile Selected	5.5 Gallons	1.053	1.013	5.17	53.77	5.39 °L	244	0
Author: BlindSherpa Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 8:38 PM Notes:
WitBier For The Elders	Witbier	75 Gallons	1.053	1.014	5.15	14.76	6.55 °L	244	0
Author: smokemtn Boil Size: 91.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 10:29 PM Notes: Our Trippel with Elderflowers from Dec 2021 used 0.6oz/gal in secondary (i.e. vodka soak that resulted in 43oz/72gal) So since we're using fresh Elderflowers from the mountain, we've opted to go for double. (similar to how wet hopped IPAs work), the raw product is going to be much heavier and therefore less potent. So we're going to aim for 102oz/85gal. We may not be able to find that much Elderflower. So we'll do our best and get as much as we can. It will be added in the boil at flameout. We'll add the flowers and then let them soak in the wort for at lease 10mins. If we can we will also soak the flowers in vodka to help with the breakdown and extraction. Potential Rates: 0.6oz/gal= 51oz/85gal 0.8oz/gal= 68oz/85gal 1.0oz/gal= 85oz/85gal 1.2oz/gal= 102oz/85gal
Altbier	Altbier	5.5 Gallons	1.053	1.013	5.19	63.91	7.33 °L	244	1
Author: HB209 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 7:38 PM Notes:
Awesome Recipe	Weissbier	3 Gallons	1.053	1.013	5.17	13.07	4.06 °L	244	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 3:09 PM Notes:
Brown Ale 15 Bbls	No Profile Selected	1900 Litres	1.048	1.009	5.15	14.19	21.06 °L	244	0
Author: Ehecatl Boil Size: 1980 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 11:06 PM Notes:
Awesome Recipe	German Pilsner (Pils)	465 Gallons	1.052	1.013	5.15	20.92	2.99 °L	244	0
Author: Pattymc9 Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 11:35 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.053	1.013	5.19	0	3.47 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2021 1:22 AM Notes:
Bitter	Ordinary Bitter	25 Litres	1.053	1.013	5.18	0	4.73 °L	244	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 1:35 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.058	1.018	5.18	0	4.11 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 11:38 PM Notes:
Bramling Blonde	Blonde Ale	20.8 Litres	1.049	1.009	5.21	21.98	4.68 °L	244	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 6:09 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.008	5.14	0	9.45 °L	244	0
Author: AdamK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 6:29 PM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.052	1.012	5.17	32.58	8.98 °L	244	0
Author: Billybrews Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 10:29 PM Notes:
Blonde Belgian Ale	Belgian Pale Ale	23 Litres	1.052	1.013	5.14	15.52	3.84 °L	244	0
Author: sunibe Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 9:38 AM Notes:
Awesome Recipe	Robust Porter	20 Litres	1.051	1.012	5.17	40.55	34.5 °L	244	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 8:41 PM Notes:
Awesome Recipe	English IPA	20 Litres	1.053	1.013	5.19	22.61	6.64 °L	244	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:37 PM Notes:
Advent Wild Saison	Saison	12 Litres	1.053	1.013	5.2	9.93	5.4 °L	244	0
Author: josephfhunter Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 9:26 AM Notes:
KOLSCH	Kölsch	50 Litres	1.049	1.009	5.19	16.77	3.64 °L	244	0
Author: 314 Marco Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 6:03 PM Notes:
Fall ESB	Strong Bitter	5.5 Gallons	1.051	1.012	5.14	37.39	9.23 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 10:01 PM Notes:
GrainNOates	American IPA	10 Litres	1.046	1.006	5.17	18.49	3.74 °L	244	0
Author: OlaA Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 9:15 PM Notes:
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