|
Awesome Recipe
|
American IPA
|
13 Litres |
1.052 |
1.013 |
5.12 |
36.57 |
3.5 °L
|
227 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/28/2020 5:00 AM |
| Notes: |
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|
Dunkelweizen
|
Dunkles Weissbier
|
5 Gallons |
1.052 |
1.012 |
5.17 |
15.01 |
16.12 °L
|
227 |
1 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.76 psi |
Creation
Date: 2/7/2025 1:24 AM |
Notes: Fermentation
- no starter
1. OPEN ferment in plastic fermenter until krausen starts to fall
2. Primary 62° - let free rise to 65° - hold there for 5 days
3. Free rise to 72° and hold there until final gravity is reached
Kegging
1. Keg then cold crash to 34°
2. Carb at 4.0 volumes of CO2 at 24 psi at 34°
3. serve at 46°
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Raspberry Wheat 2024
|
Fruit Beer
|
21 Litres |
1.047 |
1.009 |
5.07 |
17.19 |
4.27 °L
|
227 |
1 |
|
|
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| Boil
Size: 26.42 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 5:53 PM |
Notes: Brewed with frozen raspberries from Aldi/Lidl. Thawed overnight and sanitised by stirring in a disolved campden tablet.
This beer tasted very good after a few weeks conditioning, the raspberry taste is evident but not overpowering and the beer has a nice refreshing tartness.
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NB John Q Adams Marblehead Lager
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International Amber Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.1 |
29.98 |
7.83 °L
|
227 |
0 |
|
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| Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 2:00 AM |
| Notes: 2 tsp gypsum |
|
|
Montreal Amber Lager
|
Vienna Lager
|
5.75 Gallons |
1.046 |
1.008 |
5.04 |
28.71 |
14.36 °L
|
227 |
0 |
|
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| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 2:46 PM |
| Notes: |
|
|
PLX KÖLSCH V
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Kölsch
|
90 Litres |
1.051 |
1.011 |
5.15 |
40.12 |
3.43 °L
|
227 |
0 |
|
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| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 8:50 PM |
Notes: Kölsch V.I OG 1046
Kölsch V.II OG 1055
Kölsch V.III OG 1055 |
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York
|
British Brown Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.12 |
23.27 |
14.81 °L
|
227 |
0 |
|
|
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| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 19.79 psi |
Creation
Date: 5/19/2023 10:46 PM |
| Notes: |
|
|
Wheat Spring 23
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.012 |
5.11 |
37.84 |
3.87 °L
|
227 |
0 |
|
|
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 2:56 AM |
| Notes: |
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Dat IPA
|
English IPA
|
46.69 Litres |
1.048 |
1.009 |
5.13 |
56.06 |
25.65 °L
|
227 |
0 |
|
|
|
| Boil
Size: 50.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 12:13 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.045 |
1.006 |
5.04 |
18.1 |
3.74 °L
|
227 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 3/1/2021 5:48 AM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
155 Gallons |
1.052 |
1.013 |
5.09 |
51.34 |
5.04 °L
|
227 |
0 |
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| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 5:27 PM |
| Notes: |
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|
Awesome Recipe
|
International Amber Lager
|
22 Litres |
1.05 |
1.011 |
5.06 |
28.65 |
18.07 °L
|
227 |
0 |
|
|
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| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 8:04 AM |
| Notes: |
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|
Ipa
|
American IPA
|
25 Litres |
1.052 |
1.012 |
5.16 |
0 |
4.68 °L
|
227 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 5:28 PM |
| Notes: |
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|
Awesome Recipe
|
American IPA
|
30 Litres |
1.048 |
1.01 |
5.08 |
0 |
4.42 °L
|
227 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 4:56 PM |
| Notes: |
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|
Teste Jeferson
|
English IPA
|
22 Litres |
1.051 |
1.013 |
5.04 |
0 |
3.46 °L
|
227 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2019 2:52 PM |
| Notes: |
|
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Blonde Base
|
American Light Lager
|
5.5 Gallons |
1.049 |
1.009 |
5.17 |
18.87 |
6.4 °L
|
227 |
0 |
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Author:
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melsbellsbrew@gmail.com
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 4:07 PM |
| Notes: |
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Citra Saison
|
Saison
|
20 Litres |
1.045 |
1.006 |
5.12 |
18.5 |
3.73 °L
|
227 |
0 |
|
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Author:
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cidermaker01@yahoo.co.uk
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|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 8:24 AM |
| Notes: |
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|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.05 |
1.011 |
5.06 |
25.66 |
3.54 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 4:40 PM |
| Notes: |
|
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BerraIPA
|
American IPA
|
95 Litres |
1.052 |
1.013 |
5.13 |
40.92 |
5.44 °L
|
227 |
0 |
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 5:34 PM |
| Notes: |
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|
Awesome Recipe
|
Czech Pale Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
41.38 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 4:42 AM |
| Notes: |
|
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