Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amareally The Only Hop	Specialty IPA: Brown IPA	22 Litres	1.048	1.009	5.15	36.55	4.43 °L	289	0
Author: Gruzilla Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 6/9/2020 2:42 PM Notes:
Abazia	Trappist Single	10 Litres	1.076	1.015	8.05	0	10.38 °L	289	0
Author: Steve14472 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2024 1:51 PM Notes:
Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.056	1.014	5.44	64.12	6.8 °L	289	0
Author: dnasuta Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/27/2023 7:32 PM Notes:
Witibier Pouco Trigo	Witbier	20.8 Litres	1.136	1.034	13.39	12.51	7.33 °L	289	0
Author: Hencke Boil Size: 26.88 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 11:10 AM Notes:
Short Story - Mosaic, Citra, Simcoe (3 Gallon)	Specialty IPA: New England IPA	3 Gallons	1.066	1.016	6.48	0	4.62 °L	289	0
Author: booschnache Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 3:01 PM Notes:
APA / IPA	American IPA	2.5 Gallons	1.058	1.014	5.78	63.07	7.8 °L	289	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 10:57 PM Notes:
Awesome Recipe	Double IPA	5 Gallons	1.073	1.014	7.77	59.86	12.83 °L	289	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 9:00 PM Notes:
Derde Brouwsel	Belgian Blond Ale	20 Litres	1.075	1.014	8	28.44	5.84 °L	289	0
Author: Koti Whero Boil Size: 21.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 5:34 PM Notes:
NB Fresh Squished	American IPA	6.5 Gallons	1.056	1.013	5.75	63.22	7.26 °L	289	1
Author: Razz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 11:40 AM Notes:
Lemondrop Extract Experiment	American IPA	5 Gallons	1.045	1.011	4.5	38	2.72 °L	289	0
Author: shakabrah Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 2:30 PM Notes:
NEIPA 2nd	Specialty IPA: New England IPA	5 Gallons	1.056	1.015	5.35	54.32	5.3 °L	289	0
Author: Polarbearbrews Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 4:55 PM Notes:
Saison	Saison	24 Litres	1.044	1.007	4.83	33.46	3.19 °L	289	0
Author: jaymz001 Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 1:24 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.071	1.018	6.91	64.92	4.03 °L	289	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 2:38 PM Notes:
Sesh IPA	American IPA	11 Litres	1.061	1.012	6.5	34.84	8.17 °L	289	0
Author: Boil Size: 4 Litres Boil Time: 30 Boil Gravity: 1.168 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.1 g Creation Date: 7/7/2019 10:20 AM Notes:
Impatient Me	Specialty IPA: New England IPA	1 Gallons	1.062	1.012	6.61	28.01	4.19 °L	289	0
Author: Dan L Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 5:48 AM Notes:
2019 Belgian Pale Ale	Belgian Pale Ale	21 Litres	1.051	1.01	5.41	27.66	5.8 °L	289	0
Author: stretch Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 3:08 AM Notes: brewed Sun 9 June. Coopers draught kit - 25 ibu - magnum listed just to match ibus. Steeped grains with handful of pilsner in cast iron pot starting at 65C for 30 mins. Aprox 2 litres. Boiled with hops 5 min. DME lumped. yeast smacked then immediately on stirplate in 200 ml wort for 3 hours. 40 sec O2, then pitched at 18C. tues am 11 brix, upped temp to 21C. Tues noon added 500g sucrose. temp 24c next couple of days. reset to 21 on friday. reset to 18C on Monday morning 24 june. kegged wed night 26/6 plus bottled 3 litres primed to around 3.5 vols.
HAZY IPA	Specialty IPA: New England IPA	18 Litres	1.057	1.013	5.71	42.17	6.53 °L	289	0
Author: JJETHOS Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 1:17 AM Notes:
Hemmaodlat	American IPA	24 Litres	1.045	1.009	4.8	32.72	5.17 °L	289	0
Author: nadizan Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.155 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 3:59 PM Notes:
New	No Profile Selected	21 Litres	1.043	1.011	4.19	0	5.94 °L	289	0
Author: ivy cottage brewer Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 8:29 PM Notes:
Black Ipa	No Profile Selected	23 Litres	1.054	1.009	5.95	74.22	27.39 °L	289	0
Author: syncrowave1000 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 12:54 AM Notes:
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