Homebrew Beer Recipes

Page 13578 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bohemian Pils	No Profile Selected	70 Litres	1.038	1.013	4.98	28.62	2.78 °L	226	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 5:50 PM Notes:
Vienna	Vienna Lager	5 Gallons	1.051	1.013	4.96	34.65	6.2 °L	226	0
Author: garrad21 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.97 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 3:04 PM Notes:
Lager - Pilot	American Light Lager	100 Litres	1.044	1.006	4.96	28.66	2.9 °L	226	0
Author: Jamie Morris Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 4:50 PM Notes:
Marzen	No Profile Selected	12 Gallons	1.059	1.021	4.96	21.57	8.87 °L	226	0
Author: Salty beverage Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 2:55 PM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.05	1.013	4.96	0	49.35 °L	226	0
Author: Jeermid Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 81.5 g Creation Date: 3/31/2023 8:31 AM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	20.8 Litres	1.05	1.013	4.97	0	2.85 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 5:15 PM Notes:
Awesome Recipe	Weissbier	80 Litres	1.05	1.012	4.96	9.44	3.35 °L	226	0
Author: Boil Size: 96.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 524.3 g Creation Date: 7/6/2021 4:01 PM Notes:
Citipa	American IPA	5.5 Gallons	1.05	1.013	4.97	80.77	3.37 °L	226	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2021 12:24 PM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.05	1.012	4.97	9.93	13.85 °L	226	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 12:03 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	0	3.37 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 4:34 AM Notes:
SalzHexe	Gose	18 Litres	1.046	1.008	4.99	14.43	3.11 °L	226	0
Author: RoteHexe Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 3:05 PM Notes:
Ale´s Blond Ale Ekuanot	Blonde Ale	32 Litres	1.046	1.008	4.97	17.36	2.8 °L	226	1
Author: Alexandre Mariano Boil Size: 41 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 7/12/2020 11:13 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.051	1.013	4.97	47.49	14.46 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 10:43 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.05	1.013	4.97	0	3.37 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 11:17 AM Notes:
APA-IPA	Blonde Ale	20 Litres	1.05	1.012	4.98	65.45	5.64 °L	226	1
Author: Pluto&Maika Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 5/9/2020 2:32 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	0	3.37 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 12:49 AM Notes:
Kolsch	No Profile Selected	5.5 Gallons	1.048	1.01	4.97	30.88	5.02 °L	226	0
Author: Brewer47 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 4:16 AM Notes: The Briess Pale Malt 2-row was actually German 2-row
American Pale Ale Palmer	American Pale Ale	21 Litres	1.046	1.008	4.96	37.35	10.88 °L	226	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 7:00 PM Notes:
Korkscrew Kettle Sour	Berliner Weisse	125 Litres	12.927	3.932	4.96	0	3.56 °L	226	0
Author: Kevin Rempel Boil Size: 133 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 3:01 PM Notes:
Awesome Recipe	Best Bitter	20.8 Litres	1.051	1.013	4.97	42.38	9.34 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 3:19 PM Notes:
« First ‹ Previous 13574 13575 13576 13577 13578 13579 13580 13581 13582 Next › Last »							Page 13578 of 15,791 20 Recipes of 315,810