Homebrew Beer Recipes

Page 13580 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.02	32.28	10.86 °L	288	0
Author: Triqy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2022 10:30 PM Notes:
Raspberry Whitbier	Fruit Beer	5 Gallons	1.064	1.015	6.34	25.37	4.66 °L	288	0
Author: Steve Walis Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 8/31/2025 12:11 AM Notes: 36 oz. Raspberries (Frozen) - Pureed with 1/2 cup Vodka on day 2 – sift to remove seeds - cover puree/vodka mix and refrigerate until added to fermenter on day 10 Begin Cold Crash on day 13 Keg on day 15
Awesome Recipe	Belgian Dubbel	5.5 Gallons	1.051	1.013	5.01	0	4.46 °L	288	0
Author: Mundek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 2:36 AM Notes:
Winter Saison 1	Saison	5.75 Gallons	1.072	1.007	8.5	4.3	8.12 °L	288	0
Author: metr1ck Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 4:34 AM Notes:
The Pumpkin King	No Profile Selected	5 Gallons	1.081	1.016	8.51	0	12.4 °L	288	0
Author: LeRoy G Boil Size: 6.66 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 2:29 AM Notes:
Hoppy Lager	No Profile Selected	5.5 Gallons	1.047	1.008	5.16	29.29	4.38 °L	288	0
Author: Boil Size: 7.04 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:10 AM Notes:
Saaz Blonde	No Profile Selected	6.9 Litres	1.045	1.007	5	25.47	3.32 °L	288	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 10:21 PM Notes:
Cascade Smash	No Profile Selected	10 Litres	1.051	1.01	5.42	36.73	5.78 °L	288	0
Author: r0l4nd Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 12:46 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.032	1.007	3.3	24.63	5.01 °L	288	0
Author: Boil Size: 12.33 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 4:36 PM Notes:
Belgian Red	No Profile Selected	7 Litres	1.044	1.01	4.56	21.89	15.56 °L	288	0
Author: uanve Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 6:17 AM Notes:
Piccadilly London Style Porter	Robust Porter	19 Litres	1.056	1.016	5.36	21.64	34.1 °L	288	0
Author: trevorinthehouse Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 86.7 g Creation Date: 8/5/2019 4:52 AM Notes:
Ipa	ipa	20.5 Litres	1.051	1.009	5.48	38.85	4.86 °L	288	0
Author: jacksonkho Boil Size: 24.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2022 10:45 AM Notes:
NEIPA LAGER	No Profile Selected	18 Litres	1.056	1.009	6.15	4.57	5.72 °L	288	0
Author: Caio Tuma Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.088 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 6:17 PM Notes:
Galactic Zombie	American IPA	5.5 Gallons	1.068	1.015	6.88	97.89	7.62 °L	288	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 5:34 PM Notes: Based off Zombie Dust, but made with some malt substitutes and Galaxy hops instead of Citra
Irish Stout	Dry Stout	9.5 Litres	1.044	1.01	4.5	40.77	25.87 °L	288	0
Author: nurkkapanimo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 32.9 g Creation Date: 11/12/2020 7:44 AM Notes:
HT7 Clone Oct 2020	American Pale Ale	40 Litres	1.058	1.019	5.09	18.82	11.78 °L	288	0
Author: Boil Size: 59.59 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 1:26 PM Notes:
Belgian Quad	Belgian Dark Strong Ale	10 Litres	1.176	1.1	9.94	0	23.64 °L	288	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 4:20 PM Notes:
German Pilsner	German Pilsner (Pils)	5 Litres	1.048	1.01	4.99	29.64	2.93 °L	288	1
Author: Nathan Ellis Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: dextrose Priming Amount: 30.5 g Creation Date: 8/8/2020 2:00 AM Notes:
Pliny The Elder Clone	Imperial IPA	5 Gallons	1.074	1.016	7.67	193.23	6.21 °L	288	0
Author: Backwaterms Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 11:47 PM Notes:
Bitter F	Extra Special/Strong Bitter (ESB)	9.2 Litres	1.002	1	0.15	6.74	8.32 °L	288	0
Author: Boil Size: 14.16 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 38.2 g Creation Date: 3/8/2020 5:03 PM Notes:
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