Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Moose Drool Clone - Maxx Mills	American Brown Ale	2 Gallons	1.052	1.013	5.14	22.14	24.62 °L	50	0
Author: Boil Size: 2.91 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 1:23 AM Notes:
Lara McDonald's Native Red	Irish Red Ale	5.5 Gallons	1.056	1.014	5.53	38.24	15.44 °L	50	0
Author: Nobel Savage Brewing Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2026 5:41 PM Notes:
Qingke Blonde	Blonde Ale	24 Litres	1.049	1.012	4.94	26.53	3.34 °L	50	0
Author: NathanUK Boil Size: 31.37 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 1:40 PM Notes:
Dirty Stella à La Mode	Witbier	5 Gallons	1.051	1.01	5.38	15.68	5.31 °L	50	0
Author: Jaklynolivia Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2026 9:33 PM Notes:
Manor's Best	Best Bitter	5.5 Gallons	1.049	1.01	5.11	24.51	12.39 °L	50	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 5:44 PM Notes:
Summer Breeze	German Pils	3.5 Gallons	1.045	1.008	4.87	41.4	3.37 °L	50	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2026 6:00 PM Notes: Step mash: 35 min @ 145, 35 min @ 158 No sparge 5.2-5.3 pH at the end of boil Ferment @ 60 for 2 weeks, ensure to add ALDC GCDM09KAC2035HTUS5
Awesome Recipe	American Amber Ale	72 Gallons	1.058	1.015	5.61	27.1	19.05 °L	50	0
Author: Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 4:18 PM Notes:
7bbl Rice Lager	American Lager	230 Gallons	1.049	1.007	5.42	12.12	2.88 °L	50	0
Author: MattCBB Boil Size: 249.65 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 2/9/2026 6:07 PM Notes:
Session IPA	American IPA	5 Gallons	1.046	1.012	4.54	48.03	7.24 °L	50	0
Author: Keith Bollwahn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/9/2026 5:27 PM Notes:
42nd Lite Lager	American Lager	78 Gallons	1.044	1.009	4.58	10.38	2.69 °L	50	0
Author: paulnix Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2026 12:45 AM Notes:
Centennial Blonde	Blonde Ale	18 Litres	1.053	1.012	5.38	44.95	5.59 °L	50	1
Author: Goliath717 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 3/25/2024 6:35 PM Notes:
Rambler 20/1	International Pale Lager	2000 Litres	1.047	1.011	4.74	35.01	6.67 °L	50	0
Author: Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2026 3:53 PM Notes:
Texas Style Lager	American Lager	160 Gallons	1.042	1.006	4.68	15.3	3.49 °L	50	0
Author: Boil Size: 189.09 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 1/25/2026 7:55 PM Notes:
NEIPA	American Pale Ale	21 Litres	1.046	1.007	5.12	23.04	9.71 °L	50	1
Author: Boil Size: 33.25 Litres Boil Time: 15 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 1:28 PM Notes: Cook oats and flour to gelatinize.
Fraoch 26-1	Scottish Light	2.5 Gallons	12.397	3.031	5.01	0	14.96 °L	50	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 7.9 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 11:22 PM Notes:
Þrumari	Roggenbier (German Rye Beer)	49 Litres	12.796	2.537	5.49	10.74	16.19 °L	50	1
Author: Bjarni Kristófer Boil Size: 55.75 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 65 Mash Thickness: 2.86 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3 bar Creation Date: 1/17/2026 5:55 PM Notes: Ferulic acid rest 45°C - virðist ekki vera í tísku fyrir Roggenbier. Gerstofnar að prófa: WLP300, G01-Stefon, Safale W-68 Sleppum öllum söltum í þessum
Awesome Recipe	No Profile Selected	17 Litres	1.052	1.013	5.14	0	19.38 °L	50	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2026 1:05 PM Notes:
American Porter	American Porter	16 Litres	1.058	1.017	5.41	47.86	29.66 °L	50	0
Author: Boil Size: 21.91 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 2:02 AM Notes:
Awesome Recipe	Weissbier	5 Litres	1.046	1.01	4.76	7.5	3.39 °L	50	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 12:53 PM Notes:
リスIPA	No Profile Selected	1200 Litres	1.044	1.008	4.73	32.73	9.11 °L	50	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 5:41 AM Notes: プロテインレストあり Mash　64℃ Temp　20℃
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