Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pot Still	No Profile Selected	35 Litres	1.064	1.016	6.31	0	11.94 °L	91	0
Author: HHJ_asksdub Boil Size: 37.51 Litres Boil Time: 10 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2025 7:36 PM Notes:
VIKINGATHOR INDIAN DUNKEL	No Profile Selected	30 Litres	1.049	1.008	5.3	56.7	11.58 °L	91	0
Author: TioMoi Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 5:40 PM Notes:
I'm Kolsching Out	Light American Lager	70 Litres	1.044	1.011	4.29	1.38	3.51 °L	91	0
Author: matchclock5 Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 1:23 AM Notes:
Brew What You Got	No Profile Selected	5.5 Gallons	1.083	1.019	8.39	40.93	17.22 °L	91	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 3/31/2026 6:47 PM Notes:
6. Perry 080326	No Profile Selected	24 Litres	1.049	1.015	4.51	16.66	3.71 °L	91	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2026 8:26 AM Notes:
Recip-05_20L(brew04)	No Profile Selected	20 Litres	1.036	1.009	3.63	88.45	2.9 °L	91	0
Author: Boil Size: 26.18 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 9:51 AM Notes:
South Of The Border Buzz	Classic American Pilsner	5.5 Gallons	1.047	1.008	5.04	28.21	5.71 °L	91	0
Author: clwhitt Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/10/2026 7:45 PM Notes: Delicious and a favorite among friends
European Blonde Ale	Blonde Ale	27 Litres	1.046	1.009	4.78	22.94	5.15 °L	91	0
Author: Lager Enjoyer Boil Size: 32.36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 171.6 g Creation Date: 2/8/2026 8:47 PM Notes: German Style Blonde Ale (Recipe Notes) - Hop Flameout for 15min at 80°C if possible, otherwise 30g at 5 minutes during boil. (No dry hop) - Fermentation Temperature: 18–20°C - When fermentation is finished (FG is stable), wait at least 3 days before cold crash and priming. (Important to avoid diacetyl off-flavors) - When priming, dissolve 172g of sugar in 200ml of water and boil 5 minutes to sterilize it. Afterwards add it to the fermenter; be careful not to move the yeast cake on the bottom when stirring the sucrose and water solution.
Awesome Recipe	No Profile Selected	450 Litres	1.064	1.016	6.31	0	3.98 °L	91	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2025 10:56 PM Notes:
Azteca 15 BBL	No Profile Selected	1755 Litres	1.06	1.015	5.95	10.32	6.05 °L	91	0
Author: Aventura Brewing Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2025 3:27 PM Notes:
Qsq	No Profile Selected	23 Litres	1.009	1.002	0.93	0	1.58 °L	91	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:11 PM Notes:
Cranberry-Orange Belgian Blond Ale	Witbier	5.5 Gallons	1.051	1.009	5.53	23.4	3.98 °L	91	0
Author: MikeyM Boil Size: 6.23 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2025 3:30 AM Notes: Squeezed the juice from 4 oranges into the wort at 10:00 minutes. after squeezing I put the crushed oranges into the brew pot via the hop spider. Added 64 oz 100% cranberry juice at 8:00 minute mark to bring the wort back to a boil before adding the last charge of hops at 5 minutes.
CZ Premium	No Profile Selected	14 Gallons	1.05	1.013	4.93	48.66	3.2 °L	91	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 3:38 PM Notes:
SaaPABla	No Profile Selected	18 Litres	1.052	1.01	5.52	41.74	4.85 °L	91	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 6:44 AM Notes:
Leftovers	No Profile Selected	5.5 Gallons	1.041	1.006	4.55	31.22	13.2 °L	91	0
Author: cooldude Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 2:59 PM Notes:
Roggenbier	No Profile Selected	8.5 Gallons	1.065	1.016	6.45	0	16.23 °L	91	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 3:39 PM Notes:
Ipyay	American IPA	5.5 Gallons	1.067	1.017	6.56	0	6.41 °L	91	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 8:44 PM Notes:
Autumn SMASH	No Profile Selected	5.4 Gallons	1.047	1.009	4.97	9.99	3.52 °L	91	0
Author: Boil Size: 6.15 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 Creation Date: 9/1/2025 1:17 PM Notes:
Damp D’ale	Blonde Ale	3.5 Gallons	1.059	1.011	6.41	45.07	5.14 °L	91	0
Author: Mithrandir Boil Size: 5.07 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 8/9/2025 3:42 AM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.025	1.022	0.5	14.78	6.51 °L	91	0
Author: Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 2:00 PM Notes:
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