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Orange milkshake IPA

178 calories 17.4 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30.33 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created Tuesday January 17th 2023
1.058
1.013
6.0%
34.2
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg Castle Malting - Château Pilsen 2RS4.8 kg Château Pilsen 2RS 37 1.9 72.2%
0.95 kg Castle Malting - Château Wheat Blanc0.95 kg Château Wheat Blanc 38 1.8 14.3%
0.20 kg Castle Malting - Château Cara Clair0.2 kg Château Cara Clair 35 3.2 3%
0.25 kg Castle Malting - Château Vienna0.25 kg Château Vienna 38 2.6 3.8%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 4.5%
0.15 kg Lactose (Milk Sugar)0.15 kg Lactose (Milk Sugar) 41 1 2.3%
6.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Mosaic60 g Mosaic Hops Pellet 11.8 Hop Stand at 95 °C 25 min 12.1 46.2%
60 g Citra60 g Citra Hops Pellet 14 Hop Stand at 95 °C 25 min 14.35 46.2%
10 g Mosaic10 g Mosaic Hops Pellet 11.8 Boil 20 min 7.76 7.7%
130 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Sweet Orange Peel Flavor Whirlpool 20 min.
50 g Orange Zest Flavor Whirlpool 20 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 136.6 g       Temp: 18 °C       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Orange milkshake IPA" American IPA beer recipe by minmax77. BIAB, ABV 5.95%, IBU 34.2, SRM 4.18, Fermentables: (Château Pilsen 2RS, Château Wheat Blanc, Château Cara Clair, Château Vienna, Flaked Oats, Lactose (Milk Sugar)) Hops: (Mosaic, Citra) Other: (Sweet Orange Peel, Orange Zest)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-21 20:27 UTC
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