|
Pilser Barato
|
American Light Lager
|
12 Litres |
1.05 |
1.009 |
5.28 |
30.67 |
40.98 °L
|
302 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 2/4/2020 6:57 AM |
| Notes: |
|
|
APA SÁLEM
|
American Pale Ale
|
25 Litres |
1.05 |
1.009 |
5.28 |
37.06 |
5.03 °L
|
302 |
0 |
|
|
|
| Boil
Size: 33.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 3:04 AM |
| Notes: |
|
|
Landlord
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.25 |
0 |
8.91 °L
|
302 |
0 |
|
|
|
| Boil
Size: 30.1 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 1:54 PM |
| Notes: |
|
|
West Coast APA 1
|
American IPA
|
33 Litres |
1.057 |
1.017 |
5.27 |
55.51 |
14.42 °L
|
302 |
0 |
|
|
|
| Boil
Size: 39.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 3:25 PM |
| Notes: |
|
|
Heh Lager
|
Czech Premium Pale Lager
|
20 Litres |
1.054 |
1.013 |
5.28 |
27 |
3.73 °L
|
302 |
0 |
|
|
|
| Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 4:39 AM |
| Notes: |
|
|
Franzis-K
|
Weissbier
|
20 Litres |
1.051 |
1.012 |
5.22 |
10.98 |
3.89 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 236.1 g |
Creation
Date: 1/30/2022 4:37 PM |
| Notes: |
|
|
1
|
American Light Lager
|
5.5 Gallons |
1.053 |
1.012 |
5.26 |
25.25 |
11.65 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 6:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.011 |
5.25 |
10.42 |
4.4 °L
|
302 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 10:25 PM |
| Notes: |
|
|
Red Bus Kolsch
|
Kölsch
|
245 Gallons |
1.052 |
1.012 |
5.24 |
15.45 |
3.74 °L
|
302 |
0 |
|
|
|
| Boil
Size: 247 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 6:31 PM |
| Notes: gen 18 hpl |
|
|
6월 일요일 4주 English Bitter
|
Strong Bitter
|
19 Litres |
1.054 |
1.013 |
5.28 |
34.99 |
9.61 °L
|
302 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 7:22 AM |
| Notes: |
|
|
Hoppy Pale Lager
|
No Profile Selected |
4 Gallons |
1.05 |
1.009 |
5.3 |
45.62 |
6.82 °L
|
302 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 4:36 PM |
| Notes: |
|
|
Fränggisches Lager
|
Märzen
|
21 Litres |
1.052 |
1.012 |
5.29 |
39.23 |
7.07 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 95.6 g |
Creation
Date: 1/1/2020 6:14 PM |
Notes: A ungespundetes, weniger Co2 als ein normales Helles
|
|
|
Pilsner Rahr 3 Decoction
|
Czech Pale Lager
|
30 Litres |
1.05 |
1.01 |
5.28 |
48.99 |
3.01 °L
|
302 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2019 6:52 PM |
| Notes: |
|
|
NyårsKajsa
|
American Pale Ale
|
10 Litres |
1.053 |
1.013 |
5.24 |
28.23 |
12.58 °L
|
302 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 1:17 PM |
| Notes: |
|
|
Ocaña 26.11.19
|
American Pale Ale
|
20 Litres |
1.053 |
1.013 |
5.25 |
47.11 |
8.69 °L
|
302 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 11/26/2019 12:11 AM |
| Notes: |
|
|
German Ale
|
German Helles Exportbier
|
4 Gallons |
1.052 |
1.012 |
5.23 |
24.71 |
7.32 °L
|
302 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 5:00 AM |
| Notes: |
|
|
Christmas
|
christmasbeer |
10 Litres |
1.057 |
1.017 |
5.28 |
20.52 |
13.46 °L
|
302 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 11:03 PM |
| Notes: |
|
|
Rotbier
|
No Profile Selected |
4.5 Gallons |
1.049 |
1.009 |
5.23 |
38.18 |
15.25 °L
|
302 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 12:44 PM |
| Notes: |
|
|
Wallonian Saison
|
Saison
|
4.2 Gallons |
1.045 |
1.004 |
5.27 |
12.36 |
3.86 °L
|
302 |
0 |
|
|
|
| Boil
Size: 4.4 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 2:20 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.28 |
41.87 |
4.55 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 7:38 PM |
| Notes: |
|
|
|
|