Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Saison	5.5 Gallons	1.061	1.007	7.09	23.62	4.94 °L	251	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 1:46 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.075	1.021	7.08	39.53	8.29 °L	251	0
Author: Boil Size: 5.77 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 3/11/2024 2:43 PM Notes:
Dr. Jeckyl NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.011	7.1	50.15	4.5 °L	251	1
Author: Grumpy Goat Boil Size: 7.79 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 5.6 oz Creation Date: 1/23/2024 4:31 AM Notes:
Jerome NEIPA	Specialty IPA: New England IPA	11.5 Litres	1.066	1.012	7.09	50.39	5.35 °L	251	0
Author: JeromeSC Boil Size: 17.58 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 6:32 PM Notes: At flameout, start cooler with low flow/trickle. When temp hits 200, add 10% of whirlpool hops. Continue cooling and adding 10% hops at each 10 degree temp drop until hitting 160-170. Then add remainder of whirlpool hops and steep for 15 -30 min. Continue cooling at full flow. Split total dry hop quantity into two equal portions.First dry hop added to primary right as krausen begins to drop and left for 5-7 days. Then transfer to dry hop keg with second dry hop addition for 5-7 days. Then transfer to serving keg. Hop combos to try: galaxy/nelson, El Dorado/azaaca Alternative yeast - 1318
Henshalli Stout	American Stout	5 Gallons	1.07	1.016	7.08	46.6	30.91 °L	251	0
Author: LittleRiver Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 6:59 PM Notes:
Thiol Eyes 2.0	Specialty IPA: New England IPA	13 Gallons	1.075	1.02	7.14	42.29	5.91 °L	251	0
Author: EricS Boil Size: 9 Gallons Boil Time: 30 Boil Gravity: 1.108 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 5/26/2022 7:24 PM Notes: 20g glucoamylase before pitch 7 l malt Approx 2g Sodium Metabisulfite added day prior to bottling BREW DATE: 6-5-22 Measured OG: BOTTLE DATE: 6/30/22 Measured FG: Calculated ABV:
Awesome Recipe	No Profile Selected	170 Gallons	1.073	1.018	7.16	0	6.61 °L	251	0
Author: Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 8:02 PM Notes:
Pataskala Clone HBE	No Profile Selected	5.5 Gallons	1.072	1.018	7.08	79.46	6.79 °L	251	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 6:38 PM Notes:
Golden Ale	American Pale Ale	60 Litres	1.071	1.018	7.02	0	4.35 °L	251	0
Author: Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 6:00 PM Notes:
Deschutes Freshly Squeezed	American IPA	5.5 Gallons	1.068	1.014	7.08	55.77	9.69 °L	251	1
Author: HHurtyp Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 6:17 AM Notes:
Awesome Recipe	Double IPA	1.5 Gallons	1.074	1.019	7.16	47.78	4.38 °L	251	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 4:36 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.016	7.17	90.38	4.7 °L	251	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 6:37 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	15 Litres	1.073	1.018	7.19	9.1	5.2 °L	251	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 78.7 g Creation Date: 3/25/2020 1:39 PM Notes:
Party IPA/KÖLSCH	No Profile Selected	180 Litres	1.074	1.019	7.19	0	4.53 °L	251	0
Author: Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 11:28 PM Notes:
IPA Thing	Specialty IPA: New England IPA	31 Gallons	1.059	1.006	7.03	47.14	6.01 °L	251	0
Author: DankMemeMaster420 feat. E40 Boil Size: 31 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.16 psi Creation Date: 9/24/2019 4:35 AM Notes: Try to get whirlpool temperature to 180, if not it isn't the end of the world. Diacetyl rest after fermentation has ceased for at least two days. Be sure to test it. First dry hop after diacetyl rest, let sit for two days. Dump. Second dry hop, let sit for
Maroon Monk	Belgian Dubbel	120 Gallons	1.066	1.012	7.08	23.1	16.79 °L	251	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 8:10 PM Notes:
Radiation Fog	Specialty IPA: New England IPA	140 Litres	1.069	1.016	7.02	43.25	7.25 °L	251	0
Author: Brew Bomber Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 1:54 AM Notes:
IPA	American IPA	50 Litres	1.069	1.016	7.05	44.7	6.61 °L	251	0
Author: walter2018 Boil Size: 105 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 12:31 AM Notes:
Winter 2018	Experimental Beer	13 Gallons	1.07	1.016	7.12	38.44	17.76 °L	251	0
Author: EvergreenBrewery Boil Size: 15.6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 88 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 8:22 PM Notes:
SMASH	American Light Lager	5.5 Gallons	1.072	1.017	7.14	76.23	4.44 °L	251	0
Author: Shane.D Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 1:35 AM Notes:
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