Homebrew Beer Recipes

Page 13333 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	American IPA	22 Litres	1.05	1.011	5.08	44	4.28 °L	251	0
Author: chillydawg Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2019 7:46 AM Notes:
WG 2.5gal BIAB Red Ale (No Crystal)	Irish Red Ale	2.5 Gallons	1.053	1.014	5.05	26.56	20.53 °L	251	0
Author: Genus Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 1:49 AM Notes:
Chocolate Chip Golden Ale	British Golden Ale	2.5 Gallons	1.052	1.014	5	18.75	6.91 °L	251	1
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 5:25 AM Notes: Spread out pumpkin on baking sheet sprinkle with 8oz brown sugar and bake for ~30 minutes at 325. 1st pumpkin add (30oz) in mash Second Pumpkin add (15 oz in a bag) as wort fills kettle + 1 sleeve graham crackers. Wring out bag after sparge. Third Pumpkin add (15 oz in a bag) at whirlpool + 1 sleeve graham cracker. Wring out bag after whirlpool.
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.013	5.02	23.73	3.04 °L	251	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 10:40 AM Notes:
Sour Meio A Meio	Weissbier	40 Litres	1.047	1.009	5.05	27.26	4.76 °L	251	0
Author: Alexandre Lo Bianco Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 12:10 AM Notes:
Midnight Pale Ale	American Pale Ale	21 Litres	1.049	1.01	5.09	28.48	7.22 °L	251	0
Author: MilledUp Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 6:01 AM Notes:
Quarantäne Weize	Weissbier	5.5 Gallons	1.049	1.011	4.99	21.27	9.26 °L	251	0
Author: ltcornman Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 4:19 PM Notes:
M Vienna Lager	Vienna Lager	20 Litres	1.047	1.008	5.05	14.26	6.33 °L	251	0
Author: Boil Size: 12 Litres Boil Time: 75 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 8:23 PM Notes:
Wedding Pale	No Profile Selected	21 Litres	1.05	1.012	4.99	19.13	3.16 °L	251	0
Author: Peter121 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2019 1:59 AM Notes:
Ryans American Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.012	5.05	0	4.56 °L	251	0
Author: ryan brown710 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 9:44 PM Notes:
Awesome Recipe	Cream Ale	5 Gallons	1.045	1.007	5.02	26.18	2 °L	251	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 2:02 PM Notes:
Awesome Recipe	International Amber Lager	5 Gallons	1.051	1.013	5.06	24.86	9.99 °L	251	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 2:01 PM Notes:
Blonde	Belgian Pale Ale	250 Litres	1.052	1.013	5.09	0.12	5.93 °L	251	0
Author: Tatan Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.417 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 12:50 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.052	1.013	5.08	0	5.88 °L	251	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 12:20 AM Notes:
Awesome Recipe	Cream Ale	3 Gallons	1.051	1.013	5.01	16.12	3.1 °L	251	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2019 5:21 PM Notes:
Summer Pils	German Pils	11 Gallons	1.046	1.008	5.04	34.09	2.95 °L	251	0
Author: Schmolt's Beer Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.11 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:10 AM Notes:
Nice Blond	Blonde Ale	5 Gallons	1.046	1.007	5.09	13.91	3.03 °L	251	0
Author: JasonJ16756 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 8:15 PM Notes:
Cranberry Lemon NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.014	5.07	61.9	5.81 °L	251	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 7:07 AM Notes:
Awesome Recipe	Schwarzbier	5.5 Gallons	12.294	2.84	5.05	26.41	30.8 °L	251	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 9.7 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 11:31 AM Notes:
Pilsner	German Pils	22 Litres	1.052	1.013	5.08	38.43	3.52 °L	251	0
Author: nzbrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 9:28 PM Notes:
« First ‹ Previous 13329 13330 13331 13332 13333 13334 13335 13336 13337 Next › Last »							Page 13333 of 15,975 20 Recipes of 319,499