Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Socially Distanced IPA	American IPA	5.5 Gallons	1.058	1.014	5.79	33.21	3.69 °L	252	0
Author: patrick@bayareabeers.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2020 1:42 AM Notes:
Red Ale (1st Try)	Irish Red Ale	15.5 Gallons	1.058	1.014	5.78	20.2	12.75 °L	252	0
Author: The Cottage Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/25/2024 4:22 PM Notes: 30 gallons of triple filtered Tiffin no salts water to 120, mash in, circulate for 10 minutes, then raise to 154, mash for 45 minutes boil following hop schedule ferment at 60 for 4 days raise to 72, add 15 PSI spunding valve for 3 days CC at 38 for 4 days keg
Paul Lantern (2024)	German Pilsner (Pils)	5 Gallons	1.061	1.017	5.77	22.83	5.78 °L	252	0
Author: Boil Size: 7.26 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2024 8:29 PM Notes:
Pale Rye Ale	American Pale Ale	1 Gallons	1.053	1.009	5.82	48.74	7.06 °L	252	0
Author: Bames Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 1:41 AM Notes: Strike water volume 2.92 gallons Mash volume with grains 3.09 gallons Grain absorption losses -0.16 -0.7 Mash Lauter Tun losses -0.25 -1 Pre boil volume 2.51 gallons Boil off losses -1.25 Post boil Volume 1 gallon Volume into fermentor 1 gallon Total: 2.92 Yeast = 2.3g
Pink Smash	No Profile Selected	5.5 Gallons	1.057	1.012	5.81	84.7	5.21 °L	252	0
Author: nomad119 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 1:03 AM Notes:
Bierere	No Profile Selected	40 Litres	1.058	1.014	5.81	21.67	5.29 °L	252	0
Author: Boil Size: 46.07 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2022 4:07 AM Notes:
Multi Batch	No Profile Selected	28 Litres	1.057	1.013	5.82	26.74	9.39 °L	252	0
Author: kikoenmexico Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2022 5:01 AM Notes:
Vale	American IPA	20 Litres	1.058	1.014	5.78	43.03	9.11 °L	252	0
Author: daniel gimenez Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 6/23/2020 8:54 PM Notes:
SAISON	Saison	19 Litres	1.049	1.005	5.79	26.27	4.88 °L	252	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 2:18 PM Notes:
Awesome Recipe	Weissbier	22.5 Litres	1.059	1.015	5.79	10.56	5.52 °L	252	0
Author: Mick M Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2020 10:42 AM Notes:
American Blonde 001	Blonde Ale	23 Litres	1.057	1.012	5.8	22.64	4.68 °L	252	1
Author: Biskopens Brygghus Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 5:44 PM Notes:
Awesome Recipe	American IPA	19 Litres	1.059	1.015	5.8	0	9.07 °L	252	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 2:59 AM Notes:
DropBy Rye IPA	Specialty IPA: Rye IPA	13 Litres	1.058	1.014	5.8	54.51	9.4 °L	252	0
Author: OJB Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 12:51 AM Notes:
קסקייד ינואר 2020	American Pale Ale	22 Litres	1.054	1.01	5.81	45.4	4.34 °L	252	1
Author: Hananya Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 11:39 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.054	1.01	5.8	42.16	3.7 °L	252	0
Author: Eliseu Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 3:31 PM Notes:
Winter Bier	Experimental Beer	23 Litres	1.059	1.015	5.83	0	26.23 °L	252	0
Author: WINIUS Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 1:24 PM Notes:
PROTOTIPA	American IPA	20 Litres	1.057	1.012	5.83	50.84	15.44 °L	252	0
Author: Bohumír Boil Size: 25 Litres Boil Time: 65 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2019 1:20 PM Notes:
American Rye	American Wheat Beer	12 Litres	1.058	1.014	5.82	44.32	4.31 °L	252	1
Author: guidojp Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 2:15 PM Notes: 18 liter totaal water
Ss	American Pale Ale	10 Litres	1.057	1.013	5.83	0	14.95 °L	252	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 12:07 AM Notes:
Amber Ale	American Amber Ale	500 Litres	1.059	1.015	5.83	33.14	16.79 °L	252	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 12:11 AM Notes:
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