Homebrew Beer Recipes

Page 13323 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelish	Dunkles Weissbier	5 Gallons	1.054	1.008	6.14	16.22	38.34 °L	223	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 5/2/2020 12:27 PM Notes:
Naptoberfest 2	Festbier	39 Gallons	13.81	2.262	6.19	11.82	4.09 °L	223	2
Author: Atlantucky Brewing Boil Size: 42 Gallons Boil Time: 90 Boil Gravity: 12.9 Efficiency: 83.5 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 3:37 PM Notes:
El Dorado Sabro Strata NEIPA	Specialty IPA: New England IPA	3 Gallons	1.063	1.016	6.18	39.78	4.82 °L	223	0
Author: Pricelessbrewing Boil Size: 4.6 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/6/2023 5:49 PM Notes:
Jus Tropicale 2023	Specialty IPA: New England IPA	23 Litres	1.062	1.015	6.16	36.97	5.3 °L	223	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 10:09 PM Notes: 3 to 1 Cl:So4 ratio Carbing at 9 PSI 2 Celsius
Tripel 5	Belgian Tripel	5.5 Gallons	1.063	1.016	6.14	29.5	6.86 °L	223	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 12:37 AM Notes:
PALE ALE BATCH FEBRERO	American Pale Ale	30 Litres	1.058	1.01	6.18	27.946	5.51 °L	223	0
Author: Titin Boil Size: 34 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/14/2022 8:15 PM Notes:
Vic IPA	American IPA	20 Litres	1.063	1.016	6.19	30.94	7.25 °L	223	0
Author: daveross777 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 5:05 PM Notes:
Stout	American Stout	20 Litres	1.065	1.018	6.14	33.36	41.04 °L	223	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.5 g Creation Date: 8/25/2020 1:59 AM Notes:
Sky Pirate	American Porter	27 Litres	1.058	1.011	6.18	28.86	45.71 °L	223	1
Author: AeroCraft Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 8/21/2020 7:35 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.016	6.16	0	6.82 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 7:12 PM Notes:
Awesome Recipe	Weissbier	40 Litres	1.063	1.016	6.16	14.86	4.29 °L	223	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 11:02 PM Notes:
Cream Ale 10L	No Profile Selected	10 Litres	1.058	1.011	6.13	16.83	4.09 °L	223	0
Author: Pedro Henrique Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 60.9 g Creation Date: 3/16/2020 7:01 PM Notes:
NEIPA	American IPA	10 Litres	1.061	1.014	6.15	53.79	7.12 °L	223	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 3:04 PM Notes:
Cuvée 23	No Profile Selected	25 Litres	1.058	1.012	6.14	33.99	7.08 °L	223	1
Author: Makisu Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 9:53 AM Notes:
Kosilken	German Pilsner (Pils)	20 Litres	1.056	1.008	6.19	29.99	3.84 °L	223	0
Author: Lahoy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 120.0g Creation Date: 11/28/2019 5:14 PM Notes:
Grapefruit Ipa	American IPA	5.5 Gallons	1.057	1.01	6.14	86.29	6 °L	223	0
Author: hippo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 11:44 PM Notes: zested 3 grapefruit into 3oz of vodka, let sit for 2 weeks, add to fermentor while dry hopping started with 6.75gallon, last batch was 7.25 and it was too much wort -- review 3 zested grapefruits was way too much, overpowered with a sweet grapefruit flavor and didnt taste bitter at all :(
Awesome Recipe	No Profile Selected	200 Litres	1.055	1.008	6.15	0	3.28 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.388 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 10:23 PM Notes:
Take Me Anywhere	Robust Porter	30 Litres	1.063	1.016	6.21	22.04	33.88 °L	223	0
Author: talkbeerdytome Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 10:28 PM Notes:
Awesome Recipe	American IPA	24 Litres	1.057	1.01	6.17	56.27	9.62 °L	223	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Molasses Priming Amount: 181 g Creation Date: 6/24/2019 2:59 PM Notes:
Awesome Recipe	American IPA	4 Litres	1.063	1.016	6.18	0	5.25 °L	223	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 12:08 AM Notes:
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